Restaurant Manager

Cloud Kitchen Restaurant Manager Bikkgane Biryani
Job Summary We are looking for an experienced and result-driven Cloud Kitchen Restaurant Manager to oversee the daily operations of our biryani-focused cloud kitchen. The ideal candidate will ensure smooth kitchen operations, high food quality, excellent order fulfillment, cost control, and strong coordination with delivery partners while maintaining brand standards. Key Responsibilities Manage end-to-end cloud kitchen operations including food preparation, order processing, and dispatch Ensure timely order fulfillment across all online food delivery platforms Maintain consistent food quality, taste, portion control, and hygiene standards Ensure compliance with FSSAI and food safety guidelines Recruit, train, schedule, and supervise kitchen staff Monitor inventory, control wastage, and manage food cost Coordinate with online aggregators for menu accuracy and promotions Handle customer feedback and complaints effectively Prepare daily, weekly, and monthly operational reports Required Skills & Qualifications Graduate or Diploma in Hotel Management / Hospitality (preferred) 36 years of experience in restaurant or cloud kitchen operations Strong understanding of cloud kitchen workflows and food delivery platforms Excellent leadership, communication, and problem-solving skills Ability to manage high-volume operations under pressure Key Performance Indicators (KPIs) Order accuracy and delivery timelines Food quality consistency Food cost and wastage control Customer ratings and satisfaction Staff productivity and retention What We Offer Competitive salary, performance-based incentives, growth opportunities with a fast-expanding biryani brand, and a professional work environment.