6545 Restaurant Experience Jobs - Page 48

Hiring for waiter for north east cuisine restaurant . Nepali language speaking or understanding waiters are preferred . Accommodation and fooding provided, ontime salary Job Type: Full-time Work Location: In person

*Hiring for Cart operator* *Location Nsp and Gurgaon ambience mall* *Salary 15k to 16k* *Requirements* *timings for gurgaon 10am to 10pm* *Timings for Nsp 4pm to 1am* *Atleast 12 pass and knows how to chop vegetables* *Customers dealing* *WhatsApp* 8130861446 Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹16,000.00 per month Application Question(s): Are you ok with netaji Subash place and face to face Interview Food Attendant cart operator ka experience ya knowledge hai Are you ok with 4pm to 1am shift and 6 days working Are you ok 15k to 16k salary Education: Higher Secondary(12th Pass) (Preferred) Experience: Cart operator : 1 year (Preferred) Food Attendant : 1 year (Preferred) Vegeta...

Restaurant captains are responsible for providing high-quality customer service to restaurant guests and patrons . These professionals usually report to the restaurant manager , and alternate job titles for this role include the head waiter and restaurant service captain. Job Type: Full-time Pay: ₹16,000.00 - ₹18,000.00 per month Experience: total work: 1 year (Preferred) Work Location: In person

Take food and drink orders from customers accurately and with a positive attitude. Write patrons' food orders on order slips, memorize orders, or enter orders into computers for transmittal to kitchen staff. Engage with customers in a friendly manner. Knowledge of the menu, with the ability to make suggestions. Ensure tables are enjoying their meals and take action to correct any problems. Collect payments from tables. Prepare checks that itemize total meal costs and sales taxes. Help food preparation staff when necessary. Job Type: Full-time Pay: ₹15,000.00 - ₹23,000.00 per month Benefits: Health insurance Provident Fund Education: Higher Secondary(12th Pass) (Preferred) Experience: Restaur...

Job Profile:- Captain (F&B) Experience :- 3-5 Year Qualification :- Diploma/Degree in Hotel Management Salary :- 18K to 22K Job Types: Full-time, Permanent Pay: ₹18,000.00 - ₹22,000.00 per month Benefits: Commuter assistance Flexible schedule Food provided Work Location: In person

We need Experienced F&B Captain for our Branch Must have 5 Years’ Experience in Restaurant / Hotel Must have knowledge of Out Door Catering Buffet Setup Must able to prepare Checklist Must have handled large team Must have experience of Billing in Petpooja/IDS/Other Software Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹18,000.00 per month Benefits: Provident Fund Work Location: In person

COMPANY:- ACORN GOURMET PVT LTD (THE SANCTUARY BAR AND KITCHEN) TITLE:- JOB DISCRIPTION DEPARTMENT:- FOOD & BAVERAGE SERVICE POSITION:- CAPTAIN DUTIES AND RESPONSIBILITIES: Always greet and welcome guests promptly in a warm and friendly manner. Always thank and give fond farewell to guests conveying anticipation for their next visit. Assist guest with table reservation. Assist guest while seating. Ensure guest are serviced within specified time. Has a good knowledge of menu and presentation standards. Speak with guests and staff using clear and professional language, and answer phone calls using appropriate telephone etiquette. Able to answer any questions regarding menu and assist with menu...

WE HIRE GRADUATES ONLY Greeting customers Taking orders Billing Preparing orders Serving Taking customer feedback Cleaning Maintaining Job Type: Full-time Pay: ₹11,000.00 - ₹12,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person

Location: Gopanpally, Hyderabad Department: Customer Service Position: Café Crew Member Position Overview: The Café Crew Member will be responsible for delivering exceptional customer service, preparing and serving beverages and snacks, maintaining cleanliness, and ensuring a warm and welcoming café experience. Key Responsibilities: Greet customers warmly and assist them in placing orders. Prepare and serve a variety of coffee, tea, beverages, and light snacks as per standard recipes and quality guidelines. Operate coffee machines, grinders, and POS billing systems. Maintain cleanliness and hygiene of the café area, counters, and seating zones. Follow standard operating procedures for food s...

Bar Waiter Location: Thrissur , Kerala Job Description: We are looking for a Bar Waiter with a pleasant personality and a passion for guest service. The ideal candidate should ensure prompt and professional service to guests, maintaining the highest standards of hospitality. Responsibilities: Serve beverages and snacks as per guest preferences. Maintain cleanliness and hygiene of the bar area. Support bartenders during peak hours. Handle guest queries courteously and professionally. Requirements: Minimum 1 year of experience in a bar or restaurant. Strong communication and service skills. Positive attitude and team spirit. Benefits: Attractive salary + service charge Meals & uniforms provide...

Hospitality Monitor – New Delhi Salary : ₹20,000 – ₹25,000 per month Experience : Minimum 6 months required Job Type : Full-time Location : Multiple cities across Gujarat Qualifications : B.Sc. in Hospitality and Hotel Administration . BBA/MBA (Culinary Arts) B.Sc. in Hotel Management and Catering Science MBA (Tourism and Hotel Management) 3-years full-time Graduation/Diploma in Hotel Management and Catering Science Key Responsibilities: Monitor hospitality operations and ensure adherence to quality and service standards. Coordinate with facility staff for smooth day-to-day operations. Provide on-ground supervision and report discrepancies or issues. Ensure cleanliness, food safety, and gues...

Position Overview: We are seeking a passionate and experienced Mediterranean Chef to join our culinary team. The ideal candidate will have a deep understanding and appreciation for Mediterranean cuisine, including Greek, Italian, Turkish, Moroccan, and Spanish dishes. You will be responsible for creating authentic, flavorful dishes, maintaining high culinary standards, and contributing to an exceptional dining experience for our guests. Key Responsibilities: Menu Development: Create and refine a diverse menu that highlights traditional and contemporary Mediterranean dishes. Food Preparation: Prepare and cook high-quality meals, ensuring consistency and excellence in taste and presentation. I...

Looking for skilled and passionate Indian, Chinese, and Tandoor Chefs to join our kitchen team. The ideal candidates should have hands-on experience in preparing authentic dishes, maintaining kitchen hygiene, and delivering high-quality food consistently. Responsibilities: Prepare and cook Indian, Chinese, or Tandoor dishes as per menu standards Ensure quality, taste, and presentation of all dishes Maintain cleanliness and hygiene in the kitchen area Manage ingredients and report inventory requirements Work efficiently as part of a team, even during busy hours Requirements: Minimum 1–3 years of experience in a restaurant kitchen Knowledge of Indian, Chinese, or Tandoor cooking techniques Pun...

1.Self- Awareness, Behaviour Skills, time management, critical and adaptive thinking, problem-solving, creative thinking, social and cultural awareness, emotional awareness, learning to learn for continuous learning etc. in personal and professional life 2.Greet customers, take order and serve 3. Apply relevant Customer service skills 4.Clean tables and counters. 5.Exhibit Proper etiquette and conduct 6.Deal with customer payment and resolve customer service issues 7.Follow Health, hygiene and safety practices in the industry. 8.Effectively communicate with Guests and Colleagues No. of years of Experience Required 5 Years Certificate/Diploma/Degree holder with at least 5 years’ experience in...

We are looking for a CUSTOMER RELATION EXECUTIVE for our customer care team. Trivandrum Native and male candidates are preferred. Minimum 1 year of experience in Customer handling/front office/Receptionist/customer care. · Key Responsibilities: Answer customer calls, emails, and messages with a positive attitude. Assist customers by providing detailed information about products/services. Resolve customer complaints or issues with empathy and professionalism. Process orders, returns, and exchanges as needed. Maintain a record of customer interactions and transactions. Ensure customer satisfaction by offering appropriate solutions. Follow up with customers to ensure issues are resolved. Collab...

Have very good knowledge about menu Should be capable to handle alone. Follow the standards Keep the work area very clean Job Type: Full-time Pay: ₹22,000.00 - ₹25,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person

Key Responsibilities:Guest Service & Experience Greet and welcome all guests courteously, ensuring a positive first impression. Escort guests to tables, present menus, and introduce service staff. Maintain a professional and pleasant relationship with guests throughout their visit. Anticipate guest needs and ensure all requests are handled promptly and efficiently. Handle guest complaints or concerns with empathy and professionalism, ensuring quick resolution. Ensure special requests (birthdays, anniversaries, VIP guests, etc.) are executed smoothly. Reservations & Coordination Manage restaurant reservations efficiently to maximize seating and guest satisfaction. Coordinate with the service ...

Job Title: Chinese Chef Location: Bandra West , Mumbai Experience - 1 year - 3 years Job Summary: We are looking for a skilled Chinese Chef to prepare authentic Chinese dishes. The ideal candidate should have good knowledge of Chinese cuisine, cooking techniques, and ingredients. Responsibilities: Prepare and cook a variety of Chinese dishes (Starters, Main Course, Noodles, Rice, etc.) Ensure food quality, taste, and presentation meet company standards Maintain cleanliness and hygiene in the kitchen Manage kitchen inventory and assist in ordering ingredients Follow food safety and hygiene standards Work with the kitchen team to ensure smooth operations Requirements: Proven experience as a Ch...

Job Title: Hostess Location: Our Restaurants in Edappally and Thrippunithura Job Description: We are looking for a smart, friendly, and enthusiastic individual to join our team as a Hostess. The ideal candidate should have a pleasant personality and a smiling face, as they will be the first point of contact for our guests. Responsibilities : * Greet and welcome guests warmly upon arrival * Manage reservation lists and seating arrangements efficiently * Escort guests to their tables and ensure they are comfortable * Maintain a professional and cheerful attitude at all times * Coordinate with service staff to ensure excellent guest experience * Handle guest inquiries courteously and assist whe...

Job Title: Continental Chef – Commis 1 / Commis 2 Location: Altruist Hotel, Kondapur Salary: Up to ₹22,000 per month Benefits: Food and Accommodation Provided Experience Required: Minimum 1–2 Years Job Description: Altruist Hotel, Kondapur is seeking a skilled and dedicated Continental Chef (Commis 1 / Commis 2) to join our culinary team. The ideal candidate should have experience in preparing a variety of continental dishes and be committed to maintaining high kitchen standards. Key Responsibilities: Assist in the preparation and cooking of continental cuisine such as pastas, grills, salads, and sauces Maintain consistency in taste, quality, and presentation of all dishes Follow kitchen saf...

The Steward is responsible for providing courteous and efficient food and beverage service to guests, ensuring cleanliness and hygiene standards are maintained in the restaurant, and supporting the service team in delivering an excellent guest experience. Key Responsibilities: Greet guests courteously and assist them with seating as required. Take orders accurately and serve food and beverages as per company standards. Ensure tables are clean, properly set, and ready for the next guests. Follow proper billing procedures and coordinate with the cashier/captain. Maintain cleanliness of service areas, crockery, cutlery, and glassware. Ensure all orders are processed through KOT before serving. ...

we are a young airbnb company, we have 3 guesthouses around Bandra west, Khar west, and Santacruz west. We are looking for someone who is genuinely fond of cleanliness and would like to support us in creating a pleasent guest experience upon and during their arrival… following tasks are expected out of you - cleaning supervision, check- in and check- out coordination, maintenance supervision, guest-id collection. Our goal is to provide good feeling guest experience. Job Types: Part-time, Fresher, Internship, Volunteer Contract length: 12 months Pay: ₹5,000.00 per month Benefits: Commuter assistance Flexible schedule Work Location: In person