0 - 5 years
1 - 6 Lacs
Posted:2 months ago|
Platform:
Work from Office
Full Time
F & B Service : Restaurant Manager Assistant Restaurant Manager Floor Supervisors Cashiers Captains Bartenders Guest Relation Executive/ Front Desk Storekeeper Stewards/ Food Pick Housekeeping Vacancy for Kitchen Staff : Sous Chef/ Jr. Sous Chef/ DCDP/ CDP/ Commi - 1, 2 & 3, KST Multi Cuisine (Tandoor/ Indian/) Mediterranean (Bakery/ Pide/ Desserts) Pan Asian (Dimsum, Sushi) Note : Trails would be taken from Sous Chef to Commi 1 Level Apply Now : Email Your Resume: hr@butterflyhigh.in OR WhatsApp your Resume on +91 82915 87595 (Please call between 11 - 6 pm)
Shiv Sagar Foods & Resorts Pvt Ltd
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My Connections Shiv Sagar Foods & Resorts Pvt Ltd
Hospitality and Food Service
50-200 Employees
1 Jobs
Key People
Hyderabad, Mumbai (All Areas)
Experience: Not specified
1.0 - 6.0 Lacs P.A.
Paikapara, Kolkata, West Bengal
Experience: Not specified
0.11 - 0.18 Lacs P.A.
Kandivali West, Mumbai/Bombay
Experience: Not specified
0.15 - 0.24 Lacs P.A.
Mumbai, Maharashtra, India
Salary: Not disclosed
Bandra, Mumbai, Maharashtra
0.18 - 0.3 Lacs P.A.
Patiala
Experience: Not specified
0.16 - 0.21 Lacs P.A.
Patiala, Punjab
Experience: Not specified
0.16 - 0.21 Lacs P.A.
HBR Layout, Bengaluru/Bangalore Region
0.21 - 0.24 Lacs P.A.
Powai, Mumbai, Maharashtra
0.2 - 0.25 Lacs P.A.