Manager Procurement (Herbs)

Manager – Procurement (Herbs)

•        Assisted in planning and budgeting for organic farming projects focused on the production of residue-free, traceable crop commodities.

•        Identified and evaluated land for establishing strategic project locations.

•        Sourced and developed reliable suppliers for certified organic products.

•        Conducted regular training programs for both employees and farmers to enhance skills and ensure compliance with organic standards.

•        Designed and implemented crop-specific packages of practices to optimize yield and quality.

•        Possessed a sound understanding of agricultural processing and product profiling.

•        Monitored project costing, budgeting, and worked to optimize expenses effectively.

•        Get and evaluate Market Information and prepare comprehensive business report 

•        Provided technical guidance and support to project teams as needed.

•        Supported the development and maintenance of internal quality systems at the project level.

Experience

Qualification

Location