Kitchen Staff

Job Title: Kitchen Staff (Cloud Kitchen Operations)

Location: Kakkanad, Ernakulam

Company: Cotolore Enterprises – Kealthy Division

Job Type: Full-time / Part-time

Experience Required: 6 months to 1 years preferred

About the Role:

We are seeking dedicated and hygiene-conscious kitchen staff to support daily food preparation and packaging at our cloud kitchen. You’ll play a key role in delivering healthy, tasty meals that meet our high standards of nutrition, consistency, and cleanliness.

Key Responsibilities:

• Prepare ingredients and assist in cooking as per recipes and kitchen SOPs
• Maintain cleanliness and sanitation across all kitchen areas
• Pack meals according to portion control, labeling, and order flow
• Follow hygiene, food safety, and storage protocols strictly
• Monitor stock of raw materials and report shortages to kitchen manager
• Operate basic kitchen equipment (grinder, oven, fryer, etc.)
• Support daily kitchen opening/closing duties
• Minimize food wastage and follow FIFO method

Required Skills & Qualifications:

• Basic knowledge of food handling and kitchen hygiene
• Prior experience in commercial kitchens, restaurants, or tiffin centers preferred
• Ability to follow instructions, recipes, and plating standards
• Physically fit to stand for long hours and manage repetitive tasks
• Team player with punctuality and discipline

Working Hours:

• 6 days a week (Flexible shifts between 7:00 AM to 9:00 PM)
• Morning and Evening batch options available

Benefits:

• Competitive salary with performance-based incentives
• Staff meals and tea provided
• Uniform and hygiene gear supplied
• Opportunity to grow within a fast-growing food brand

Job Types: Full-time, Fresher

Pay: From ₹15,000.00 per month

Benefits:

• Flexible schedule

Schedule:

• Rotational shift

Work Location: In person

Application Deadline: 09/07/2025
Expected Start Date: 11/07/2025