Bakery Manager Responsibilities:Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new customers. Creating suitable work schedules for staff members. Appraising staff performance and carrying out the necessary disciplinary measures to address poor performance. Training staff to produce high-quality bakery items while following proper food handling procedures. Strategically arranging bakery items in display cases to encourage customer purchases. Inspecting bakery items to ensure that established standards on quality, uniformity, and aesthetic appeal are met. Resolving customer complaints in a professional manner.

Bakery Manager Responsibilities:Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new customers. Creating suitable work schedules for staff members. Appraising staff performance and carrying out the necessary disciplinary measures to address poor performance. Training staff to produce high-quality bakery items while following proper food handling procedures. Strategically arranging bakery items in display cases to encourage customer purchases. Inspecting bakery items to ensure that established standards on quality, uniformity, and aesthetic appeal are met. Resolving customer complaints in a professional manner.

Bakery Manager Responsibilities:Ensuring that the bakery is adequately stocked with quality baking ingredients and supplies. Ensuring that baking tools, utensils, and equipment are properly cleaned and sanitized. Developing and implementing advertising and marketing strategies to attract new customers. Creating suitable work schedules for staff members. Appraising staff performance and carrying out the necessary disciplinary measures to address poor performance. Training staff to produce high-quality bakery items while following proper food handling procedures. Strategically arranging bakery items in display cases to encourage customer purchases. Inspecting bakery items to ensure that established standards on quality, uniformity, and aesthetic appeal are met. Resolving customer complaints in a professional manner.

Greetings!!! We are hiring Counter sales person for our branch in chennai We looking candidates for below mentioned locations ANNA NAGAR, T NAGAR, GOPALAPURAM, ANNA SALAI, PERUNGUDI, MEDAVAKKAM, PALLIKARANAI, MADIPAKKAM, PALLAVARAM, ASHOKNAGAR Note- we offer a job in your nearby locations only. No Qualification required Both Fresher and experience are accept to apply For more info call / whatsapp - 9043000921 , 9345948041 Interview location Mcrennet Anna Nagar East ( Near Anna nagar east metro )