478819 Glassdoor Jobs - Page 7

Control of front desk tidiness and availability of all necessary stationery and material including pens٫ forms and informative leaflets Ensuring timely and accurate customer service Scheduling shifts and supervising front-office personnel including receptionists٫ security guards and call center agents Training and supporting office staff Handling complaints and specific customers requests Monitoring stock and order office supplies and troubleshooting emergencies Managing mail distribution Organizing office budget Managing records of office expenses and costs Overseeing the compliance with company’s policies and security requirements Job Type: Full-time Pay: ₹12,000.00 - ₹18,000.00 per month ...

Job Ad: Social Media & Content Manager (Rishikesh or Remote) About UsYogamu and TerraMD are international leaders in yoga education, Ayurveda, and integrative health. With thousands of students across the USA, UK, Australia, and beyond, we are now expanding our digital presence to match our global impact. We’re looking for a creative and data-driven Social Media & Content Manager to take charge of our Instagram, Facebook, YouTube, X (Twitter), and LinkedIn accounts. The role can be based at our HQ in Rishikesh or fully remote. Responsibilities: Plan, create, and schedule daily posts across all major platforms using Zoho Social. Repurpose content into multiple formats (reels, carousels, short...

Job Opening: University Registrar Location: Rishikesh, India (On-site or Remote, Full-time) Institution: Paracelsus University About Us: Paracelsus University is a fast-growing international institution offering cutting-edge programs in integrative health, medicine, and allied sciences. With a global faculty roster and a fully digital infrastructure (Zoho, Moodle, Classe365), we are building a new generation of universities—efficient, paperless, and student-centered. We are seeking a Registrar to anchor our academic operations in Rishikesh HQ. This is a pivotal role responsible for ensuring academic records, compliance, and student success are managed with excellence. Key Responsibilities: M...

Required Outreach/ IEC Specialist for a Project in Meghalaya for Department of Planning, Investment, promotion and sustainable development, Govt. of Meghalaya. Having 8 plus years of experience in IEC and BCC Campaign design. Responsible for Lead Development of IEC materials , Behaviour change messaging, multimedia campaigns, multilingual content and misinformation tracking Job Type: Full-time Work Location: In person

Hiring Organization USAO District of South Dakota Hiring Office Sioux Falls Job ID SLV 2026-01 Location: Multiple Locations Application Deadline: Sunday, October 19, 2025 About the Office The United States Attorney’s Office for the District of South Dakota investigates and prosecutes federal crimes and represents the interests of the United States in both criminal and civil cases and matters in U.S. District Court for the District of South Dakota, as well as in the Court of Appeals for the Eighth Circuit. The office has three litigating divisions—Criminal, Appellate, and Civil. The Criminal Division prosecutes federal criminal violations, which include crimes in Indian Country, controlled su...

Additional Information Job Number 25151959 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Goa Anjuna, Survey No 11/14 Plot B C&E, Anjuna, Goa, Goa, India, 403509 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Our jobs aren’t just about putting food on the table that our guests will enjoy until they ask for their bill. Instead, we want to build an experience that is memorable and unique – with food and drinks on the side. Our Guest Service Experts take the initiative and deliver a wide range of services to make sure that guests enjoy their meal. Whether setting tables, communicating with the kitchen, interacting and serving guest...

Required Team Leader for a Project in Meghalaya for Department of Planning, Investment, promotion and sustainable development, Govt. of Meghalaya. Having around 12 to 15 years of experience where education/skilling ( preferable). Lead overall Strategy, Client interface , Team Management ,Reporting and coordination across all education, Skilling and entrepreneurship components. Job Type: Full-time Work Location: In person

We are looking for enthusiastic Robotics Trainers to deliver hands-on robotics and innovation sessions at Atal Tinkering Labs (ATL) across schools. This internship is ideal for passionate educators and engineers who love teaching robotics, tinkering with hardware, and mentoring students in building projects. Job Responsibility : Conduct interactive robotics workshops for students Teach concepts like electronics, sensors, coding (Arduino, Scratch, and basic IoT in an easy-to-understand manner Ensure ATL equipment is used safely and maintained properly. Motivate and mentor students to participate in competitions, hackathons, and exhibitions. Share regular reports on session progress and studen...

Additional Information Job Number 25152262 Job Category Food and Beverage & Culinary Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 Schedule Full Time Located Remotely? N Position Type Management JOB SUMMARY Responsible verifying that operations are in compliance with hygiene and food safety standards. Advises on proper food handling practices and provides food hygiene training for all new hires and trainees. Identifies key areas of risk in various food operations and takes preemptive remedial action. Provides technical advice on product labeling issues for fulfilling government requriements. CANDIDATE PROFILE Education and Experience High school diploma or GED;...

Additional Information Job Number 25151979 Job Category Food and Beverage & Culinary Location Fairfield by Marriott Goa Anjuna, Survey No 11/14 Plot B C&E, Anjuna, Goa, Goa, India, 403509 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requ...

Additional Information Job Number 25152276 Job Category Rooms & Guest Services Operations Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Our jobs aren’t just about giving guests a smooth check-in and check-out. Instead, we want to build and experience that is memorable and unique. Our Guest Experience Experts take the initiative to deliver a wide range of services that guide guests through their entire stay. They are empowered to move about their space and do what needs to be done. Whether processing operational needs, addressing guest requests, completing reports, or sharing th...

The Commis II – Chinese Cuisine is responsible for assisting in the preparation, cooking, and presentation of authentic Chinese dishes, ensuring consistency, quality, and adherence to hygiene and safety standards. The role supports senior chefs in maintaining kitchen operations and contributes to delivering exceptional dining experiences. Key Responsibilities: Assist in the preparation and cooking of Chinese dishes as per standard recipes and presentation guidelines. Ensure mise-en-place is prepared and maintained for daily operations. Follow instructions from the Chef de Partie / Sous Chef to support smooth kitchen functioning. Maintain proper storage, labeling, and rotation of ingredients ...

Key Responsibilities: Prepare and cook authentic Goan dishes, including seafood, curries, vindaloos, xacuti, sorpotel, and bebinca. Maintain consistency in taste, presentation, and quality of all dishes. Develop and update Goan cuisine menu items based on seasonality and guest preferences. Train and guide junior kitchen staff on Goan cooking techniques and recipes. Monitor inventory and assist in sourcing authentic Goan ingredients. Collaborate with the Head Chef and management to enhance the food offering. Requirements: Proven experience as a Goan Chef or in preparing Goan cuisine in a professional kitchen. In-depth knowledge of Goan ingredients, spices, and traditional cooking methods. Cul...

Summary You will be responsible to assist with the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Butler is responsible to assist the Team Leader – Butler in ensuring that the butler services are run efficiently according to the established concept statement, providing courteous, professional, efficient and flexible service at all times. Ability to work well under pressure in a fast paced environment. Excellent communication skills with professional presentation. Ability to multitask and co-ordinate with all departments on behalf of the guest. Qualifications Ideally wi...

Additional Information Job Number 25152001 Job Category Rooms & Guest Services Operations Location Fairfield by Marriott Goa Anjuna, Survey No 11/14 Plot B C&E, Anjuna, Goa, Goa, India, 403509 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Process all guest check-ins, verifying guest identity, form of payment, assigning room, and activating/issuing room key. Set up accurate accounts for each guest according to their requirements. Enter Marriott Rewards information. Ensure rates match market codes, document exceptions. Secure payment prior to issuing room key, verify/adjust billing. Compile and review daily reports/logs/contingency lists. Complete cashier...

Job Title: Commis I – Indian Cuisine Department: F&B Production Reports To: Executive Chef Job Summary: The Commis I (Indian Cuisine) is responsible for preparing and cooking authentic Indian dishes under the guidance of senior chefs. The role involves ensuring quality, consistency, and presentation standards while maintaining hygiene and safety practices in the kitchen. Key Responsibilities: Assist in preparing, cooking, and presenting a variety of Indian dishes (North Indian, South Indian, tandoor, curries, etc.). Ensure all mise-en-place is ready before service. Follow recipes, portion control, and standard operating procedures. Maintain cleanliness, hygiene, and organization of the works...

Required for a leading company based in Zuari nagar , Sancoale , Goa. Electrican with ITI , for maintenance jobs. Job Type: Full-time Pay: Up to ₹25,000.00 per month Benefits: Health insurance Provident Fund Work Location: In person

Additional Information Job Number 25152269 Job Category Rooms & Guest Services Operations Location The St. Regis Goa Resort, 438 1 34 Mobor, Goa, India, India, 403731 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Greet and escort guests to rooms. Open doors and assist guests/visitors entering and leaving property. Inform guests of property amenities, services, and hours of operation, and local areas of interest and activities. Identify and explain room features to guests (e.g., use of room key, mini-bar, ice and vending areas, in-room safe, valet laundry services). Transport guest luggage to and from guest rooms and/or designated bell area. Assist with ...

Summary You will be responsible for the efficient running of the department in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Revenue Manager provides revenue accounting leadership and business best practices to the hotel. The Revenue Manager has responsibility for all technical accounting aspects of hotel's revenue streams. This role will provide key leadership surrounding the hotel's revenue recognition policies and will regularly interface with the sales, operations and marketing organizations. The Revenue Manager is also responsible for royalty accounting and invoicing, and has two direct reports. Quali...

Job description: Share your CV on : 8976953372 Job Title: Waiter Job Location: Goa Responsibilities: Greet customers and hand out menus Present menu and provide detailed information when asked Prepare tables by setting up linens, silverware and glasses Take accurate food and drinks orders, using a POS ordering software Communicate order details to the Kitchen Staff Serve food and drink orders Carry dirty plates, glasses and silverware to kitchen for cleaning Follow all relevant health department regulations Provide excellent customer service to guests Requirements: Proven work experience as a Waiter Endurance to walk and stand for long hours Attentiveness and patience for Guest Coordination ...

Job Title: Butcher / Butchery Chef Department: F&B Production Reports To: Executive Chef Job Summary: The Butcher is responsible for the selection, breakdown, cutting, trimming, portioning, and storage of all meat, poultry, and seafood products. This role ensures that all products are prepared according to the kitchen’s standards, cost control requirements, and food safety regulations. Key Responsibilities: Receive, inspect, and store meat, poultry, and seafood deliveries, ensuring quality and freshness. Break down carcasses and large cuts into smaller portions as per menu requirements. Trim, bone, grind, cut, and portion meats to specification for different cooking methods. Prepare marinate...

SALES ASSISTANT (M/F) - VASCO DA GAMA Vasco da Gama Vasco da Gama Full time Na Sacoor Brothers, fornecer um excelente serviço a todos os clientes é o nosso principal objetivo. Somos uma equipa jovem e dinâmica, com elementos talentosos e estamos atualmente recrutar um Sales Assistant (m/f) para o Vasco da Gama, que dê continuidade ao nosso sucesso. Principais Responsabilidades: Atendimento e acompanhamento personalizado ao cliente, atendendo à suas necessidades e procurando cumprir os padrões de qualidade de serviço e excelência defendidos pela nossa marca. Acompanhamento e fidelização de clientes; Apoio na gestão operacional diária da loja, entre outras funções. O Talento que Procuramos: Ma...

A Cook is responsible for preparing and cooking food items according to recipes and established standards, ensuring high-quality meals and maintaining kitchen cleanliness. Key Responsibilities Food Preparation : Prepare ingredients and cook menu items according to recipes, presentation standards, and quality guidelines. Collaboration : Work with kitchen team members to ensure timely and efficient food preparation during service. Sanitation : Maintain a clean and organized work station, adhering to food safety and sanitation standards. Inventory Management : Assist in ingredient preparation, portion control, and maintaining appropriate stock levels. Creativity : Contribute creative ideas for ...

Job Title: Demi Chef de Partie (Continental) Department: F&B production Reports To: Executive Chef Job Summary: The Demi Chef de Partie (Continental) is responsible for assisting in the preparation, cooking, and presentation of high-quality continental dishes. They support the Chef de Partie and Sous Chef in day-to-day kitchen operations, ensuring consistency, quality, and adherence to hygiene and safety standards. Key Responsibilities: Prepare, cook, and present continental dishes as per the menu and standards. Assist Chef de Partie in managing a specific kitchen section (grill, cold, hot, etc.). Ensure mise-en-place is prepared before service. Maintain high standards of food quality, taste...