General Manager - Operations

0 years

4 Lacs

Posted:1 day ago| Platform: GlassDoor logo

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Work Mode

On-site

Job Type

Full Time

Job Description

  • Oversee day-to-day restaurant operations, ensuring exceptional service and guest satisfaction.
  • Manage and mentor staff, including recruitment, training, scheduling, and performance management.
  • Develop and implement strategies to drive revenue growth, achieve financial targets, and control costs.
  • Maintain high standards of food quality, cleanliness, and adherence to health and safety regulations.
  • Analyze financial reports, create budgets, and forecast sales and expenses.
  • Collaborate with marketing efforts to promote the restaurant and drive customer engagement.
  • Drive restaurant sales and increase party booking.
  • events coordination

Job Type: Full-time

Pay: From ₹40,000.00 per month

Benefits:

  • Food provided

Work Location: In person

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