Food & Beverage Controller

Role Overview: As a member of The Ritz-Carlton team at Marriott International, your primary responsibility will be to ensure the Gold Standards of The Ritz-Carlton are consistently delivered with grace and thoughtfulness every day. The Gold Standards serve as the foundation of The Ritz-Carlton and are the guiding principles that drive continuous improvement. By embodying these standards and embracing the organizational culture, you will contribute to maintaining The Ritz-Carlton's esteemed reputation as a global leader in luxury hospitality. Key Responsibilities: - Uphold the Gold Standards of The Ritz-Carlton on a daily basis - Learn and embody key elements such as the Employee Promise, Credo, and Service Values - Deliver exceptional and personalized luxury service to guests - Contribute to creating memorable experiences that resonate with guests long after their stay - Collaborate with a diverse team of hospitality professionals to ensure excellence in guest satisfaction - Strive for continuous improvement and excellence in all aspects of service delivery Qualifications Required: - Demonstrated commitment to delivering exceptional customer service - Strong interpersonal and communication skills - Ability to work effectively in a team-oriented environment - Willingness to learn and embody The Ritz-Carlton's Gold Standards - Previous experience in luxury hospitality is preferred but not mandatory (Note: Additional information about the company was not provided in the job description.),