F&B Manager

As a Food and Beverage Manager at Brigade Hospitality, you will be responsible for overseeing multiple dining outlets at our business campus in Bangalore, Malleshwaram. You will play a crucial role in managing operations, collaborating with vendors, and coordinating exciting food events for our community. **Key Responsibilities:** - Manage the day-to-day operations of multiple dining outlets - Collaborate with vendors to ensure high-quality food and beverage offerings - Organize and execute engaging food events for the community **Qualifications Required:** - Subject-matter expertise in food and beverage management with a keen eye for details - Proven ability to deliver results in challenging environments - Proactive attitude towards growth, with a track record of taking initiatives and ideating - Demonstrated liveliness with a sense of sincerity and ownership If you are a proactive professional with a passion for delivering service excellence and guest satisfaction, Brigade Hospitality offers you the opportunity to be part of a forward-thinking organization that is shaping the future of the hospitality industry. Join us in our journey of innovation and global affiliations by sending your resume to info@brigadehospitality.com.,