1 years

1 - 2 Lacs

Posted:8 hours ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

To supervises dining staff, ensures smooth operations, and maintains high service standards to deliver an exceptional guest experience. Key responsibilities include leading front-of-house staff, interacting with guests to resolve issues, conducting pre-shift meetings, training staff, managing reservations and seating, and assisting with inventory and cost control.

Job Type: Full-time

Pay: ₹13,000.00 - ₹20,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Leave encashment
  • Provident Fund

Education:

  • Diploma (Preferred)

Experience:

  • F&B Captain : 1 year (Preferred)

Work Location: In person

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