To supervises dining staff, ensures smooth operations, and maintains high service standards to deliver an exceptional guest experience. Key responsibilities include leading front-of-house staff, interacting with guests to resolve issues, conducting pre-shift meetings, training staff, managing reservations and seating, and assisting with inventory and cost control. Job Type: Full-time Pay: ₹13,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Education: Diploma (Preferred) Experience: F&B Captain : 1 year (Preferred) Work Location: In person
To supervises dining staff, ensures smooth operations, and maintains high service standards to deliver an exceptional guest experience. Key responsibilities include leading front-of-house staff, interacting with guests to resolve issues, conducting pre-shift meetings, training staff, managing reservations and seating, and assisting with inventory and cost control. Job Type: Full-time Pay: ₹13,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Leave encashment Provident Fund Education: Diploma (Preferred) Experience: F&B Captain : 1 year (Preferred) Work Location: In person