F&B and Event Service Expert

We are looking for a skilled F&B and Event Service Expert with 2 to 6 years of experience to join our team at Le Mridien. The ideal candidate will have a strong background in the hospitality industry, particularly in hotels and restaurants.

• Coordinate and manage food and beverage services for events and meetings.
• Develop and implement effective event service strategies to ensure high-quality service delivery.
• Collaborate with cross-functional teams to plan and execute successful events.
• Conduct site visits and inspections to ensure compliance with company standards.
• Train and mentor staff members on food safety protocols and customer service skills.
• Analyze event feedback and provide recommendations for improvement.

• Proven experience in managing food and beverage services for events and meetings.
• Strong knowledge of food safety protocols and regulations.
• Excellent communication and interpersonal skills.
• Ability to work under pressure and manage multiple tasks simultaneously.
• Familiarity with point-of-sale systems and inventory management software.
• Strong problem-solving and analytical skills.