Demi Chef de Partie - Baker

2 - 4 years

2 - 5 Lacs

Posted:9 hours ago| Platform: Naukri logo

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Work Mode

Work from Office

Job Type

Full Time

Job Description

We are looking for a highly skilled and experienced Demi Chef de Partie - Baker to join our team at Marriott International, Inc. The ideal candidate will have 2-4 years of experience in the hospitality industry.

Roles and Responsibility
  • Assist the head chef in planning and preparing menus for special events and functions.
  • Develop and maintain high standards of food quality, presentation, and safety.
  • Collaborate with other kitchen staff to ensure seamless service delivery.
  • Maintain inventory of food supplies and ingredients.
  • Ensure compliance with health and safety regulations and company policies.
  • Support the development of new recipes and menu ideas.
Job Requirements
  • Proven experience as a Chef de Partie or similar role in a professional kitchen environment.
  • Strong knowledge of food preparation techniques, ingredients, and cooking methods.
  • Excellent communication and teamwork skills.
  • Ability to work under pressure and meet deadlines.
  • Familiarity with point-of-sale systems and inventory management software.
  • Culinary certification or relevant training is an asset.
*Note - Job has been sourced from social media platforms/other public websites.

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