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Fairmont Hotels Resorts
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Commis II (Continental)

Commis II (Continental)

Fairmont Hotels Resorts

1 - 3 years

|

3 - 5 Lacs

Posted:1 day ago| Platform:

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Skills Required

continental cuisine chef de partie haccp cooking guest satisfaction focus commis ii food safety kitchen staff executive chef

Work Mode

Work from Office

Job Type

Full Time

Job Description

We are seeking a dedicated and skilled Commis II (Continental) to join our culinary team in Gandhinagar, India. As a Commis II, you will play a crucial role in supporting our kitchen operations and delivering exceptional Continental cuisine to our guests.

Assist the Production team in preparing high-quality Continental dishes
Execute tasks assigned by the Executive Chef or Chef de Partie in various kitchen sections
Adhere to HACCP procedures and maintain accurate, up-to-date records
Contribute to exceeding guest expectations through the quality and service of food products
Collaborate with kitchen staff to ensure smooth and efficient operations
Maintain a clean and organized work environment
Perform miscellaneous job-related duties as assigned by senior kitchen staff

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Fairmont Hotels Resorts

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