Assistant Restaurant Manager

Job Description

Company Description Burma Burma Restaurant & Tea Room is a Pan India specialty Burmese cuisine restaurant and tea room that brings robust flavors and intriguing dishes from the streets and homes of Burma to your table. Founded by childhood friends Chirag Chhajer and Ankit Gupta, the restaurant celebrates Burmese culture, taste, and cooking styles in a contemporary format. With 13 restaurants and delivery kitchens across the country, Burma Burma offers a unique amalgamation of Burma’s migrant food cultures, street food, and age-old homestyle cooking presented with indigenous ingredients. Guests can enjoy a wholesome dining experience with exceptional food and exemplary service. Role Description This is a full-time on-site role for an Assistant Restaurant Manager located in Hyderabad. The Assistant Restaurant Manager will oversee daily operations, ensure customer satisfaction, and maintain high standards of customer service. Responsibilities include managing staff, hiring, training, and providing exceptional food and beverage services. The role also involves collaborating with team members, communicating effectively, and ensuring smooth operations to enhance the overall dining experience. Job description Oversee daily restaurant operations to ensure smooth service. Maintain high guest satisfaction through excellent service. Manage reservations and guest relations. Lead daily briefings and coordinate with other departments. Ensure cleanliness, hygiene, and safety standards are met. Control inventory, reduce waste, and manage costs. Train and support staff; create a positive work environment. Handle customer complaints and special requests. Report key updates to management. Perform other related duties as needed. Show more Show less