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1.0 years
1 - 1 Lacs
Mussoorie, Uttarakhand
On-site
We are looking for a professional Housekeeper able of attending to our facilities with integrity and attention to detail. The goal is to create a clean and orderly environment for our guests that will become a critical factor in maintaining and strengthening our reputation. Job Type: Full-time Pay: ₹10,000.00 - ₹12,000.00 per month Benefits: Food provided Schedule: Day shift Rotational shift Experience: Housekeeping: 1 year (Preferred) total work: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Overnight Shift (Preferred) Work Location: In person
Posted 2 weeks ago
4.0 years
2 - 3 Lacs
Gurugram, Haryana
On-site
Key Responsibilities: 1. Supervise hospitality staff, including training, scheduling, and performance management. 2. Ensure smooth operation of all hospitality services, including front desk, housekeeping, and food service. 3. Maintain cleanliness and organization throughout the facility, including guest rooms, common areas, and dining areas. 4. Monitor and respond promptly to guest inquiries, requests, and complaints to ensure guest satisfaction. 5. Collaborate with other departments to coordinate guest services and resolve any operational issues. 6. Conduct regular inspections to ensure compliance with safety and cleanliness standards. 7. Assist in developing and implementing policies and procedures to improve efficiency and guest satisfaction. 8. Handle administrative tasks such as inventory management, budgeting, and reporting. 9. Foster a positive work environment by promoting teamwork, morale, and professional development among staff members. 10. Uphold company standards and policies while consistently delivering high-quality service to guests. 11. We are seeking candidates who are adaptable and open to occasional travel or relocation for work purposes. As part of our dynamic team, you may be required to undertake assignments in different locations as per project requirements. 12. Applicants should be aware that this position may require frequent travel, as an integral part of the job responsibilities Job Type: Full-time Pay: ₹22,000.00 - ₹25,000.00 per month Schedule: Day shift Experience: total work: 4 years (Preferred) Work Location: In person
Posted 2 weeks ago
0 years
1 - 2 Lacs
Kopar Khairane, Navi Mumbai, Maharashtra
On-site
Cleaning all Factory, cleaning washroom and all Area furniture, table etc Job Type: Permanent Pay: ₹12,000.00 - ₹18,000.00 per month Benefits: Provident Fund Schedule: Day shift Fixed shift Supplemental Pay: Overtime pay Yearly bonus Shift availability: Day Shift (Preferred) Work Location: In person
Posted 2 weeks ago
2.0 years
1 - 2 Lacs
Tirupati, Andhra Pradesh
On-site
Call to HR : 99638 48003 Responsible for planning, designing, and overseeing the construction and maintenance of infrastructure projects like shops and Stores. Overseeing construction activities, managing budgets and schedules, and ensuring projects are completed on time and within budget. Ability to plan, organize, and manage resources effectively. Job Type: Full-time Pay: ₹15,000.00 - ₹18,000.00 per month Schedule: Day shift Experience: Civil engineering: 2 years (Preferred) Work Location: In person Expected Start Date: 08/07/2025
Posted 2 weeks ago
1.0 years
3 - 6 Lacs
Coimbatore, Tamil Nadu
On-site
Key Responsibilities: Oversee day-to-day clinic operations, ensuring efficient patient flow and high-quality service Supervise, train, and mentor clinic staff including nurses, receptionists, and other administrative staff Monitor staff performance, provide feedback, and address any performance or behavioral issues Ensure compliance with all healthcare regulations, safety standards, and clinic policies Manage staff schedules, leave requests, and shift coverage to maintain adequate staffing levels Collaborate with physicians and other healthcare providers to coordinate patient care Handle patient complaints and resolve issues in a professional and timely manner Maintain accurate records, reports, and documentation in compliance with confidentiality and privacy laws Oversee inventory and ordering of medical and office supplies Participate in quality improvement initiatives and implement best practices Prepare operational reports for senior management Support billing, insurance, and administrative processes as required Qualifications: Bachelor’s degree in Healthcare Administration, Nursing, or a related field Minimum [1–5] years of experience in a healthcare or clinic supervisory role Strong leadership, communication, and interpersonal skills Sound knowledge of healthcare operations, regulatory requirements, and quality standards Ability to multitask and work under pressure Proficiency in using clinic management software and MS Office tools Excellent problem-solving and organizational skills Working Conditions: Clinic environment May require occasional extended hours or weekend shifts. Benefits Free Food & Accommodation Job Types: Full-time, Permanent Pay: ₹30,000.00 - ₹50,000.00 per month Benefits: Food provided Schedule: Rotational shift Ability to commute/relocate: Coimbatore, Tamil Nadu: Reliably commute or planning to relocate before starting work (Preferred) Education: Bachelor's (Preferred) Experience: Clinic Supervisor : 1 year (Preferred) Work Location: In person
Posted 2 weeks ago
3.0 years
2 - 2 Lacs
Vasna, Ahmedabad, Gujarat
On-site
Urgently Required Warehouse Supervisor (Grocery/Food Segment) The Warehouse Supervisor is responsible for overseeing daily warehouse operations, including inventory control, logistics, container stuffing, packaging, labelling, and coordination of production activities. This role ensures the accurate receipt, storage, and dispatch of goods, while maintaining safety standards and a well-organized workspace. The supervisor will also manage warehouse staff, machinery operators, and support overall production efficiency. Key Responsibilities: 1. Staff Supervision & Team Leadership Assign tasks and manage shift schedules. Supervise warehouse operators, loaders, machine operators, and packaging staff. Oversee all production activities related to container shipments to ensure completion before the deadline. Train new employees and conduct performance evaluations. Foster a productive, safe, and collaborative work environment. 2. Inventory Management Oversee the receipt, storage, and dispatch of goods. Maintain accurate inventory records and documentation. Conduct periodic stock audits and cycle counts. 3. Logistics & Dispatch Manage inbound and outbound logistics, including vendor and transport coordination. Supervise export container stuffing , loading/unloading activities, and warehouse space utilization. Ensure correct packaging and labelling of goods as per standards. 4. Equipment & Machine Oversight Monitor and ensure safe operation of all warehouse and production machinery. Coordinate regular maintenance and troubleshoot equipment issues. 5. Health, Safety & Compliance Enforce workplace safety rules and ensure adherence to SOPs and hygiene protocols. Maintain cleanliness and proper organization of warehouse and production areas. Comply with regulatory and quality standards relevant to food and grocery storage. 6. Reporting & Performance Monitoring Track warehouse KPIs (order accuracy, turnaround time, downtime, etc.). Identify bottlenecks and implement continuous improvements. Prepare reports on daily operations, staff productivity, and inventory status. 7. Budget & Cost Control Assist in monitoring warehouse operational expenses. Support cost-saving initiatives through process optimization and efficient resource use. Requirements: Graduate/Diploma 1–3-year Experience warehouse supervision, preferably in the grocery or food industry . Computer proficiency is essential (MS Office, email, documentation tools). Familiarity with Warehouse Management Systems (WMS) will be considered an added advantage Knowledge of export procedures, container stuffing, packaging, and inventory control systems. Job Type: फ़ुल-टाइम Pay: ₹18,000.00 - ₹20,000.00 per month Work Location: In person
Posted 2 weeks ago
25.0 years
1 - 2 Lacs
Srikakulam, Andhra Pradesh
On-site
About NGO Trust - TOUCHSTONE FOUNDATION It is an independent charitable trust associated with ISKCON Bangalore is mainly into catering activities which aims to promote cooking and supply of healthy vegetarian and sattvic food in a clean and hygienic way among diverse sections of society. The trust operates Pan India through its associated trusts or through its own branches. All proceeds or profits accrued from its catering activities are 100% used for the promotion of various charitable, cultural and spiritual causes. Mission: To Provide clean and hygienic food to diverse sections of the society from kitchens across India Full Job Description Position: Food Catering Incharge Stores 1. Gender : Male 2. Age : 25+ years 3. Minimum Qualification : Graduation/Post Graduation 4. Total Experience : 3 Years+. Major Experience : Food Catering, FMCG, Food division 5. Salary : 15 to 20K. Location Req. : Gambheeram(Vizag) , Kapparada(Vizag), Srikakulam, Kakinada, Podagatlapalli (Near Ravulapalem) 1. Knowledge of BOM, GRN, LIFO, FIFO 2. Knowledge of food, non- food. Shrinkage, wastage, rat cutting, control. 3. Vendor Management and stock audit verification What you'll do In this role, you will be responsible for running multiple trusts stores, managing the employees and ensuring goals for each trust's store are met. Mainly into F&B or Food industry Enforcing board’s decisions by developing, monitoring, and enforcing policies and procedures Check products, stock situation, general repeat orders, reductions, supply, and working with the extra-net Execute the yearly planning for budgets and shop expenses Follow-up on daily/monthly/yearly financial reports and ensure that we are within the budget Review and approve all operational invoices and ensure they are submitted for payment Ensuring goals are set considering the customer is always kept first and utmost priority is given to solve the purpose of business growth and customer service Designing a new process or project or action by going extra mile to bring in positive implications on the business Need to have handled store operations and knowledge about F&B industry Should communicate information clearly and facilitate learning to diverse audiences. You must be able to effectively convey instructions to your employees so that processes are understood and followed Must have the ability to manage various accounts for the assigned region so that customer experience is enhanced and business is upscale.Ability to collect and analyze information, problem-solve, and make decisions as per the business needs You will help manage overall operations and is responsible for the effective and successful management of labor, productivity, quality control, and safety measures as established and set for the Operations Department. Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Health insurance Leave encashment Provident Fund Schedule: Day shift Morning shift Experience: total work: 3 years (Preferred) Work Location: In person Application Deadline: 15/07/2025
Posted 2 weeks ago
6.0 years
0 Lacs
Visakhapatnam, Andhra Pradesh
On-site
The Company Imerys is the world’s leading supplier of mineral-based specialty solutions for the industry with €3.6 billion in revenue and 12,400 employees in 40 countries in 2024. The Group offers high value-added and functional solutions to a wide range of industries and fast-growing markets such as solutions for the energy transition and sustainable construction, as well as natural solutions for consumer goods. Imerys draws on its understanding of applications, technological knowledge, and expertise in material science to deliver solutions which contribute essential properties to customers’ products and their performance. As part of its commitment to responsible development, Imerys promotes environmentally friendly products and processes in addition to supporting its customers in their decarbonization efforts. Imerys is listed on Euronext Paris (France) with the ticker symbol NK.PA. The Position Laboratory In Charge Job Summary KEY TASKS AND RESPONSIBILITIES The primary responsibility of the Laboratory Incharge coordinates the QC and QA activities in the Laboratory, including Comply with the requirements of all relevant legislation, including those applicable to chemical Safety (MSDS,RAMS). Coordinates Lab Supervisors & Technicians. Assist Quality manager with reports as required Co-ordinate for qualification of samples requested by customer or internal customers Alerts and coordinate deviations of quality during Campaigns - Production Having sound knowledge in performing physical testings like Flow, set time and strength also chemical testings on XRF, XRD and Fineness machines. Controls up to date status of laboratory equipment calibration and checks, weekly, monthly and annually. Controls Lab Standards, Internal Specifications, Laboratory SOP’s. Maintains up to date laboratory Procedures, Work Instructions and Forms in BIS/QMS system Perform in coordinations all type of laboratory work, administration, 5S and housekeeping To perform Work permit generation, Safety Concerns: External calibration visits Identification of projects within the laboratory to upgrade the Quality Systems and improvement projects. Plan and schedule External Quarterly Services also Quick to address the internal/external maintenance during breakdown of Equipments: Availability and Reliability. POSITION TITLE Lab Incharge DATE OF ISSUE JOB PROFILE IN JOB CATALOGUE Lab Incharge DIVISION/COMPANY 8604 Imerys Vizag Pvt. Ltd., REPORTS TO (position) Lab Incharge LOCATION Vizag Maintaining standards and integrity with respect to the product quality. The Laboratory Incharge operates within the overall policies, guidelines and management structure of Imerys. Guides the laboratory technicians and assistants. Complies with Company Policy and participates in audits and reviews as required by the System. Manages the relations with external labs (sending of the samples, reception and registration of the results) the main point of contact of Imerys Technical Centers for the topics related to analytic methods and metrology Coordinates Equipment troubleshooting of laboratory, analytical and auto-sampling equipmentCompliance to ISO 90001,ISO 14001 and ISO 45001 Standards JOB SPECIFICATIONS Education and Experience requirements Post Graduate level/Graduate - qualification in a Chemical or Science based discipline Supervisory training, sound skills, good communication with min 6 years of experience Experience of Quality Control Laboratory with good experience Preferable from Chemical, Chemistry, Refractory or Ceramic with good experience Able to work to flexible time requirements with Duty call-out (shifts when required)Supervisory training, Skills or Experience Position Type Full time and Permanent Only technical issues will be monitored through the below inbox: recruiting.support@ imerys.com PLEASE DO NOT SUBMIT RESUMES OR APPLICATIONS TO THIS EMAIL, AS THEY WILL NOT BE REVIEWED. To ensure fairness and legal compliance in our recruitment processes, only applications received through the online application process will be considered. IMERYS is an Affirmative Action and Equal Opportunity Employer and it is our policy to not discriminate against any employee or applicant for employment because of race, color, religion, sex, national origin, age, marital status, sexual orientation, gender identity, genetic information, disability, veteran status, or any other status protected by federal, state or local laws.
Posted 2 weeks ago
0 years
0 Lacs
Aruppukkottai, Tamil Nadu
On-site
Responsibilities: Supervising Farm Activities: Direct and coordinate farm activities such as planting, irrigation, chemical application, harvesting, and packing. Staff Management: Hire, train, and supervise farm workers, ensuring tasks are completed safely and efficiently. Crop Management: Monitor crop health, identify pests and diseases, and implement appropriate interventions. Equipment Oversight: Maintain and oversee the use of farm machinery and equipment, ensuring they are in good working condition. Record Keeping: Keep accurate records of farming activities, including inventory, production, and employee schedules. Health and Safety Compliance: Ensure compliance with health and safety regulations and promote safe working practices. Budget Management: Assist in budget planning and monitoring of expenses related to farming operations. Communication: Liaise with farm managers, suppliers, and other stakeholders as needed to coordinate activities and resolve issues. Environmental Stewardship: Implement sustainable farming practices to minimize environmental impact. Qualifications: Proven experience as a farm supervisor or similar role in agriculture. Knowledge of agricultural practices, equipment, and crop management. Strong leadership and organizational skills. Ability to work effectively in a team environment. Excellent communication and interpersonal skills. Diploma or degree in agriculture or related field preferred. Job Type: Full-time Work Location: In person
Posted 2 weeks ago
0 years
0 - 1 Lacs
Siuri, West Bengal
On-site
Hiring for multiple roles- 1. Showroom Manager (MALE) 2. Receptionist (FEMALE) 3. Sales executive (MALE) Interested candidates can mail their CV/Bio Data to [ [email protected] ]. Note~ Please mention your post in the subject line for which you are applying. ইচ্ছুক প্রার্থীরা তাঁদের সিভি/জীবনবৃত্তান্ত [ [email protected] ] এই ঠিকানায় পাঠাতে পারেন। বিঃদ্রঃ—আপনি যে পদে আবেদন করছেন, দয়া করে বিষয় (Subject) লাইনে সেই পদের নাম উল্লেখ করুন। Job Types: Full-time, Permanent Pay: ₹7,000.00 - ₹12,000.00 per month Benefits: Cell phone reimbursement Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Commission pay Performance bonus Yearly bonus Work Location: In person Application Deadline: 15/07/2025 Expected Start Date: 16/07/2025
Posted 2 weeks ago
3.0 years
2 - 3 Lacs
Ahmedabad, Gujarat
On-site
Job Title: Formwork Supervisor Location: Ahmedabad, Gujarat Experience: 2–3 Years Industry: Construction / Civil Engineering Key Responsibilities: Supervise formwork execution on-site Conduct site inspections to ensure quality and compliance Coordinate with contractors, site teams, and stakeholders Review formwork drawings and technical plans Plan material requirements and scheduling Maintain project documentation and reports Collaborate with design and project management teams Requirements: Diploma or Bachelor's in Civil Engineering 2–3 years of experience in formwork supervision Knowledge of formwork systems (aluminium, timber, modular) Proficient in reading technical drawings Strong communication and problem-solving skills Benefits: Competitive salary Petrol allowance for site visits Exposure to diverse construction projects Opportunities for professional growth Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹30,000.00 per month Schedule: Day shift Application Question(s): Are you comfortable with relocating at Ahmedabad location? How many years of Experience do you have as formwork Supervisor? What kind of Formwork have you supervised? What is your Current Salary? What is your Expected Salary? Experience: Formwork Supervisor : 2 years (Required) Work Location: In person
Posted 2 weeks ago
2.0 - 4.0 years
2 - 3 Lacs
Calicut, Kerala
On-site
Job Description as follows: Supervise project site activities and ensure compliance with safety regulations and project codes. Coordinate and schedule labor, equipment, and materials to meet project deadlines. Communicate with project managers, Production Head and subcontractors to ensure project goals are achieved. Monitor Site progress and provide regular updates to project stakeholders. Manage and maintain Project site documentation, including daily logs, safety reports, and progress reports. Resolve any issues or conflicts that arise during work and escalate issues to Project managers when necessary. Ensure that Work site is clean, organized, and free of hazards. Train and mentor junior staff members and provide performance feedback as needed. Collaborate with project managers to develop and implement project plans and budgets. Experience : 2 to 4 years in similar field Qualification : Degree/ Diploma Civil Engineering Job Location : Calicut Call : 7594880999 Job Types: Full-time, Permanent Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Cell phone reimbursement Internet reimbursement Paid sick time Paid time off Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Yearly bonus Ability to commute/relocate: Kozhikode, Kerala: Reliably commute or planning to relocate before starting work (Required) Education: Diploma (Required) Experience: Supervising: 2 years (Required) Shift availability: Day Shift (Required) Night Shift (Required) Willingness to travel: 75% (Required) Work Location: In person
Posted 2 weeks ago
1.0 years
1 - 0 Lacs
Calicut, Kerala
On-site
Housekeeping of cottage, reception, staff rooms. Clean and tidy rooms with high standard. Need to wear bed sheets. placing towels, bath mats, toilet accessories on properly. Drinking water other things need to keep in the cottages Job Type: Full-time Pay: From ₹10,000.00 per month Benefits: Health insurance Schedule: Day shift Rotational shift Supplemental Pay: Performance bonus Experience: Housekeeping: 1 year (Required) total work: 1 year (Required) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person
Posted 2 weeks ago
1.0 years
3 - 0 Lacs
Vikhroli, Mumbai, Maharashtra
On-site
Are you passionate about education and leadership? We are looking for a female candidate who is dynamic and dedicated Programme Coordinator to join our vibrant NGO Udaan India Foundation! Location: Vikhroli West Position: School Coordinator Salary: ₹30,000 – ₹35,000/month (based on experience) What We’re Looking For: 1. Fluent in English – strong communication is key! 2. Minimum 1 year of relevant experience in an academic or leadership role. 3. A born team player with excellent team management skills. 4. Open to creative ideas and new-age teaching strategies. 5. Ability to multitask and coordinate with teaching and admin staff. 6. Friendly, adjusting, and solution-oriented mindset Strong organizational skills and a proactive attitude. 7. Familiarity with educational guidelines and academic planning. Key Responsibilities: Coordinate and supervise daily school operations. Work closely with teachers to implement academic plans. Ensure curriculum compliance and timely reporting. Promote discipline, motivation, and team spirit among staff. Act as a bridge between management, teachers, and parents. Drive school events, activities, and innovation in teaching. Why Join Us? Supportive and collaborative work environment. Opportunity to grow and lead. A chance to bring your creative vision to life. Respect for your ideas, work, and individuality. Ready to make a real impact in education. Send your resume to [email protected] Let’s shape young minds together! Job Type: Full-time Pay: From ₹30,000.00 per month Benefits: Health insurance Leave encashment Paid sick time Schedule: Day shift Fixed shift Monday to Friday Weekend availability Work Location: In person Application Deadline: 05/06/2025 Expected Start Date: 01/08/2025
Posted 2 weeks ago
0 years
1 - 1 Lacs
Wayanad, Kerala
On-site
responsible for overseeing the cleanliness and maintenance of a facility, managing a team of housekeeping staff, and ensuring that all areas meet established standards Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹14,000.00 per month Benefits: Food provided Health insurance Schedule: Day shift Evening shift Morning shift Rotational shift Work Location: In person
Posted 3 weeks ago
0 years
0 Lacs
Chennai, Tamil Nadu
On-site
Food and Beverage Executive A Food and Beverage Supervisor is responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience while working with the team to ensure departmental targets are met. What will I be doing? As a Food and Beverage Supervisor, you are responsible for supervising operations of Food and Beverage outlets to deliver an excellent Guest and Member experience. A Food and Beverage Supervisor will also be required to communicate and delegate tasks to the team to ensure departmental targets are achieved. Specifically, you will be responsible for performing the following tasks to the highest standards: Supervise Food and Beverage Outlet operations Communicate and delegate tasks to the team Ensure compliance of brand standards Manage guest queries in a timely and efficient manner Represent needs of the team Assist Food and Beverage management with achieving financial targets Assist Food and Beverage management with training and development of team members Assist with annual and mid-year appraisals with team members under your responsibility Comply with hotel security, fire regulations and all health and safety legislation Be environmentally aware Assist other departments wherever necessary and maintain good working relationships What are we looking for? A Food and Beverage Supervisor serving Hilton brands is always working on behalf of our Guests and working with other Team Members. To successfully fill this role, you should maintain the attitude, behaviours, skills, and values that follow: Previous Food and Beverage experience Committed to delivering high levels of customer service Positive attitude Good communication skills Flexibility to respond to a range of different work situations Ability to work on your own or in teams It would be advantageous in this position for you to demonstrate the following capabilities and distinctions: Previous experience in hotel industry Previous experience in supervising and/or delegation Willingness to develop team members and self What will it be like to work for Hilton? Hilton is the leading global hospitality company, spanning the lodging sector from luxurious full-service hotels and resorts to extended-stay suites and mid-priced hotels. For nearly a century, Hilton has offered business and leisure travelers the finest in accommodations, service, amenities and value. Hilton is dedicated to continuing its tradition of providing exceptional guest experiences across its . Our vision “to fill the earth with the light and warmth of hospitality” unites us as a team to create remarkable hospitality experiences around the world every day. And, our amazing Team Members are at the heart of it all!
Posted 3 weeks ago
2.0 years
2 - 2 Lacs
Velachery, Chennai, Tamil Nadu
On-site
Job Summary: A Guest Relation Executive (Female) PVR INOX plays a crucial role in overseeing the daily operations, ensuring that the Sales runs smoothly and efficiently. This position requires strong leadership skills, excellent customer service abilities, and a keen understanding of Food and Beverages. (Minimum 2 years experience in relevant field) Role - Guest Relation Executive (Female Only) Qualification - Any degree Experience - (2 years experience in Retail, Restaurants or any relevent) Shift - Morning Shift 6 days working & 1 day rotational Weekoff Package - 20,000 Takehome to 23,000 Takehome Interested candidate share your resume with Prathap HR (8248465819) Key Responsibilities: Supervise Daily Operations: Oversee all aspects of store operations, including staff management, Cash handling, and customer service. Customer Service: Address customer inquiries and complaints promptly to maintain high levels of customer satisfaction. Sales Management: Implement sales strategies to meet or exceed sales targets. Monitor sales performance and analyze reports to identify trends. Staff Management: Recruit, train, and evaluate staff performance. Schedule shifts and manage employee assignments to ensure optimal coverage. Inventory Management: Oversee stock levels, manage reordering processes, and ensure that merchandise is displayed effectively to maximize sales. Required Skills: Leadership Communication Problem-Solving Organizational Skills Job Types: Full-time, Permanent Pay: ₹22,000.00 - ₹23,000.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Morning shift Weekend availability Work Location: In person
Posted 3 weeks ago
2.0 years
2 - 2 Lacs
Coimbatore, Tamil Nadu
On-site
Job Title : Production Supervisor Department : Manufacturing/Operations Reports To : Production Manager Location : [ Theethipalayam , Coimbatore) Key Responsibilities : Supervise Production Operations : Team Leadership : Quality Control : Safety and Compliance : Process Improvement : Reporting and Documentation :. Compliance Handle Qualifications : Education : Bachelor's degree in manufacturing, or a related field is preferred, but relevant experience may be considered. Experience : Fresher to -2 years of supervisory experience in a manufacturing or production environment. Company Name : SINDHIYA PLASTIC INDUSTRIES Job Title : Production Supervisor Category : Male Only Location : Theethepalayam , Coimbatore Timing :- 0 8.30 am to 08.30 pm Working Hours : - 10 Hours Break time :- 2 Hours Week Off : Sunday Benefits :- ESI & PF & Bonus Address : 206/1, Theethipalayam Rd, Kalampalayam, Theethipalayam, Coimbatore, Tamil Nadu 641010 More Details @ Contact HR 1 – HR – 9047913900 Job Type: Full-time Pay: ₹17,000.00 - ₹21,000.00 per month Job Type: Full-time Pay: ₹17,500.00 - ₹21,500.00 per month Benefits: Health insurance Provident Fund Schedule: Day shift Supplemental Pay: Performance bonus Yearly bonus Education: Bachelor's (Preferred) Experience: total work: 1 year (Preferred) Shift availability: Day Shift (Preferred) Night Shift (Preferred) Work Location: In person
Posted 3 weeks ago
0 years
1 - 1 Lacs
Calangute, Goa
On-site
looking for house keeping for a guest house property in Baga Basic job cleaning Guest rooms and Maintaining the Property 10 to 12 hr shift Food and Stay will be provided on site Job Types: Full-time, Permanent Pay: ₹10,000.00 - ₹14,000.00 per month Benefits: Food provided Paid sick time Schedule: Day shift Supplemental Pay: Performance bonus Work Location: In person
Posted 3 weeks ago
0 years
1 - 1 Lacs
Tirupati, Andhra Pradesh
On-site
Room attendant ,bed sheet changing, cleaning and attending room service. Job Type: Full-time Pay: ₹10,000.00 - ₹15,000.00 per month Benefits: Food provided Schedule: Day shift Rotational shift Supplemental Pay: Commission pay Overtime pay Performance bonus Work Location: In person Expected Start Date: 07/07/2025
Posted 3 weeks ago
1.0 years
0 Lacs
Pune, Maharashtra
Remote
Additional Information Job Number 25110137 Job Category Food and Beverage & Culinary Location Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Road, Pune, Maharashtra, India, 411001 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare ingredients for cooking, including portioning, chopping, and storing food. Wash and peel fresh fruits and vegetables. Weigh, measure, and mix ingredients. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Operate ovens, stoves, grills, microwaves, and fryers. Test foods to determine if they have been cooked sufficiently. Monitor food quality while preparing food. Set-up and break down work station. Serve food in proper portions onto proper receptacles. Wash and disinfect kitchen area, tables, tools, knives, and equipment. Check and ensure the correctness of the temperature of appliances and food. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time or for an entire work shift. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted 3 weeks ago
2.0 years
0 Lacs
Pune, Maharashtra
Remote
Additional Information Job Number 25110135 Job Category Sales & Marketing Location Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Road, Pune, Maharashtra, India, 411001 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Contact appropriate individual or department (e.g., Sales, Data Administration, Accounting) as necessary to resolve guest calls, requests, or problems. Use sales techniques that maximize revenue while maintaining existing guest loyalty to Marriott, including up-selling. Determine and give complimentaries to guests as gifts for their patronage (e.g., rewards points, show tickets, gift certificates). Promote awareness of brand image internally and externally. Process requests for redeeming Marriott Rewards points. Process all reservation requests, changes, and cancellations received by phone, fax, or mail. Enter Marriott Rewards information into appropriate software when taking guest reservations. Answer, record, and process all guest calls, requests, questions, or concerns. Perform general office duties to support Sales & Marketing (e.g., filing, sending emails, typing, faxing). Assist management in training and motivating employees; serve as a role model. Follow all company policies and procedures; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge all guests according to company standards; anticipate and address guests’ service needs; thank guests with genuine appreciation. Speak with others using clear and professional language; prepare and review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Monitor the performance of others to ensure adherence to quality expectations and standards. Read and visually verify information in a variety of formats. Move, lift, carry, push, pull, and place objects weighing less than or equal to 10 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 2 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted 3 weeks ago
2.0 years
0 Lacs
Mumbai, Maharashtra
Remote
Additional Information Job Number 25110129 Job Category Food and Beverage & Culinary Location Courtyard Mumbai International Airport, CTS 215, Opposite Carnival Cinemas, Mumbai, Maharashtra, India, 400059 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Ensure staff is working together as a team to ensure optimum service and that guest needs are met. Inspect grooming and attire of staff, and rectify any deficiencies. Complete opening and closing duties including setting up necessary supplies and tools, cleaning all equipment and areas, locking doors, etc. Inspect storage areas for organization, use of FIFO, and cleanliness. Complete scheduled inventories and stock and requisition necessary supplies. Monitor dining rooms for seating availability, service, safety, and well being of guests. Complete work orders for maintenance repairs. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; and serve as a role model and first point of contact of the Guarantee of Fair Treatment/Open Door Policy process. Follow all company and safety and security policies and procedures; report accidents, injuries, and unsafe work conditions to manager; and complete safety training and certifications. Ensure uniform and personal appearance are clean and professional, maintain confidentiality of proprietary information, and protect company assets. Welcome and acknowledge all guests according to company standards, anticipate and address guests’ service needs, assist individuals with disabilities, and thank guests with genuine appreciation. Speak with others using clear and professional language. Develop and maintain positive working relationships with others, support team to reach common goals, and listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards; and identify, recommend, develop, and implement new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Read and visually verify information in a variety of formats (e.g., small print). Visually inspect tools, equipment, or machines (e.g., to identify defects). Stand, sit, or walk for an extended period of time or for an entire work shift. Move, lift, carry, push, pull, and place objects weighing less than or equal to 50 pounds without assistance. Grasp, turn, and manipulate objects of varying size and weight, requiring fine motor skills and hand-eye coordination. Move through narrow, confined, or elevated spaces. Move up and down stairs and/or service ramps. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 2 years of related work experience. Supervisory Experience: At least 1 year of supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. At Courtyard, we’re passionate about better serving the needs of travelers everywhere. It’s what inspired us to create the first hotel designed specifically for business travelers, and it’s why the Courtyard experience today empowers our guests, no matter the purpose of their trip. We’re looking for achievers who are passionate about providing a guest experience that goes above and beyond, enjoy being part of a small yet ambitious team, and love learning how to always improve – all while having fun. In joining Courtyard, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted 3 weeks ago
3.0 years
0 Lacs
Pune, Maharashtra
Remote
Additional Information Job Number 25110133 Job Category Food and Beverage & Culinary Location Sheraton Grand Pune Bund Garden Hotel, Raja Bahadur Mill Road, Pune, Maharashtra, India, 411001 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Prepare special meals or substitute items. Regulate temperature of ovens, broilers, grills, and roasters. Pull food from freezer storage to thaw in the refrigerator. Ensure proper portion, arrangement, and food garnish. Maintain food logs. Monitor the quality and quantity of food that is prepared. Communicate assistance needed during busy periods. Inform Chef of excess food items for use in daily specials. Inform Food & Beverage service staff of menu specials and out of stock menu items. Ensure the quality of the food items. Prepare and cook food according to recipes, quality standards, presentation standards, and food preparation checklist. Prepare cold foods. Assist management in hiring, training, scheduling, evaluating, counseling, disciplining, and motivating and coaching employees; serve as a role model. Follow all company and safety and security policies and procedures; report maintenance needs, accidents, injuries, and unsafe work conditions to manager; complete safety training and certifications. Ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Anticipate and address guests’ service needs. Speak with others using clear and professional language. Develop and maintain positive working relationships with others; support team to reach common goals; listen and respond appropriately to the concerns of other employees. Ensure adherence to quality expectations and standards. Stand, sit, or walk for an extended period of time. Reach overhead and below the knees, including bending, twisting, pulling, and stooping. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds without assistance. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATION Education: Technical, Trade, or Vocational School Degree. Related Work Experience: At least 3 years of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. When you join the Sheraton family, you become a member of its global community. We’ve been a place to gather and connect since 1937. At Sheraton, associates create a sense of belonging in more than 400 communities around the world. We invite, we welcome, and we connect guests through engaging experiences and thoughtful service. If you’re a team player who is excited to deliver a meaningful guest experience, we encourage you to explore your next career opportunity with Sheraton. Join us on our mission to be ‘The World’s Gathering Place’. In joining Sheraton Hotels & Resorts, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you.
Posted 3 weeks ago
1.0 years
0 Lacs
Coimbatore, Tamil Nadu
On-site
POSITION SUMMARY Organize and coordinate group check-in/pre-registration procedures. Sell a room/accommodation to guests without reservations. Anticipate sold-out situations, identify how many rooms are over-committed; obtain alternative accommodations for guests with reservations. Block rooms in the computer, identify designated requirements. Perform duplicate reservation checks. Run and check daily reports/contingency lists. Supply guests with directions and information. Answer, record, and process all guest, requests, questions, or concerns; follow up to ensure each has been met to guests’ satisfaction. Arrange transportation for guests/visitors. Issue safe deposit boxes. Count and secure bank at beginning and end of shift. Cash-guests' checks, process all payment types, vouchers, paid-outs, charges, and provide change. Assist management in motivating and coaching employees; serve as a departmental role model. Follow company policies and procedures; report accidents, injuries, and unsafe work conditions to manager; ensure uniform and personal appearance are clean and professional; maintain confidentiality of proprietary information; protect company assets. Welcome and acknowledge guests according to company standards; anticipate and address guests’ service needs; assist individuals with disabilities; thank guests with genuine appreciation. Speak using clear and professional language; prepare/review written documents accurately and completely; answer telephones using appropriate etiquette. Develop and maintain positive working relationships; support team to reach common goals. Ensure adherence to quality standards; identify and recommend new ways to increase organizational efficiency, productivity, quality, safety, and/or cost-savings. Stand, sit, or walk for an extended period of time. Enter and locate information using computers/POS systems. Move, lift, carry, push, pull, and place objects weighing less than or equal to 25 pounds. Perform other reasonable job duties as requested by Supervisors. PREFERRED QUALIFICATIONS Education: High school diploma or G.E.D. equivalent. Related Work Experience: At least 1 year of related work experience. Supervisory Experience: No supervisory experience. License or Certification: None At Marriott International, we are dedicated to being an equal opportunity employer, welcoming all and providing access to opportunity. We actively foster an environment where the unique backgrounds of our associates are valued and celebrated. Our greatest strength lies in the rich blend of culture, talent, and experiences of our associates. We are committed to non-discrimination on any protected basis, including disability, veteran status, or other basis protected by applicable law. Fairfield by Marriott guarantees a beautifully simple stay wherever you travel, with over 1,000 locations worldwide. Our Marriott family farm heritage inspires a calming, reliable experience characterized by warm hospitality, all at a great value. As a member of our team, you’ll deliver on the Fairfield Guarantee — our commitment that every guest leaves the hotel satisfied. At Fairfield, we invite you to explore career opportunities that hold our hotels and the service we provide to the highest standard. In joining Fairfield by Marriott, you join a portfolio of brands with Marriott International. Be where you can do your best work, begin your purpose, belong to an amazing global team, and become the best version of you. Job Details Job title Agent-Guest Services-Lead Position Type Full Time Job ID 25110080 Additional Info Career area Rooms & Guest Services Operations Location(s) Fairfield by Marriott Coimbatore Beware of recruiting scams. Marriott maintains a ‘no fees’ recruitment policy. We do not ask for money or charge fees to an applicant as part of the application process.
Posted 3 weeks ago
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