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6 Job openings at Ishvaryam Minerals
farming corp superviors

Aruppukkottai, Tamil Nadu

0 years

INR 1.2 - 1.44 Lacs P.A.

On-site

Full Time

Local candidates are most preferred A Farming Corp Supervisor oversees agricultural operations, ensuring efficient production and adherence to quality standards. Responsibilities typically include: Supervision : Directing farm activities, managing farm workers, and overseeing daily operations. Planning : Developing planting schedules, crop rotation plans, and ensuring optimal land use. Quality Control : Monitoring crop health, pest control, and ensuring compliance with agricultural regulations. Equipment Management : Maintaining farm machinery, ensuring they're in good working condition. Harvesting and Processing : Coordinating harvest activities and overseeing post-harvest handling. Record Keeping : Maintaining records of crop yields, expenses, and other farm-related data. Safety and Compliance : Ensuring adherence to safety protocols and environmental regulations. Job Types: Full-time, Fresher Pay: ₹10,000.00 - ₹12,000.00 per month Schedule: Day shift Work Location: In person

farming corp superviors

Aruppukkottai

0 years

INR 1.2 - 1.44 Lacs P.A.

On-site

Full Time

Local candidates are most preferred A Farming Corp Supervisor oversees agricultural operations, ensuring efficient production and adherence to quality standards. Responsibilities typically include: Supervision : Directing farm activities, managing farm workers, and overseeing daily operations. Planning : Developing planting schedules, crop rotation plans, and ensuring optimal land use. Quality Control : Monitoring crop health, pest control, and ensuring compliance with agricultural regulations. Equipment Management : Maintaining farm machinery, ensuring they're in good working condition. Harvesting and Processing : Coordinating harvest activities and overseeing post-harvest handling. Record Keeping : Maintaining records of crop yields, expenses, and other farm-related data. Safety and Compliance : Ensuring adherence to safety protocols and environmental regulations. Job Types: Full-time, Fresher Pay: ₹10,000.00 - ₹12,000.00 per month Schedule: Day shift Work Location: In person

South indian chief

Singanallur, Coimbatore, Tamil Nadu

0 years

INR 3.6 - 4.8 Lacs P.A.

On-site

Full Time

Job Summary: We are looking for a dedicated and experienced South Indian cook/chef to join our household. The chef is assigned to work at VIP Villa . The ideal candidate should be skilled in preparing a wide range of authentic South Indian dishes and be willing to stay with our family. Free accommodation for the cook and their immediate family will be provided. This position is for home cooking; preferred candidates are from Coimbatore . Key Responsibilities: Prepare daily meals featuring traditional South Indian cuisine (Idli, Dosa, Sambar, Rasam, Vatha Kuzhambu, Poriyal, Kootu, etc.). Plan and discuss weekly menus based on the family’s preferences. Maintain cleanliness and hygiene in the kitchen and cooking areas. Shop for fresh groceries and manage kitchen inventory if needed. Cook for regular meals and occasional family gatherings or events. Adjust recipes based on dietary needs or restrictions. Help with kitchen clean-up and basic meal prep as required. Requirements: Proven experience in South Indian cooking (home or professional setting). Ability to cook vegetarian and non-vegetarian South Indian dishes. Good time management and attention to detail. Friendly and respectful attitude with a willingness to work in a family environment. Preferred: Basic understanding of hygiene and food safety. Benefits: Free accommodation for the cook and their immediate family. Competitive salary (based on experience and skills). All meals provided. Supportive and respectful home environment. Long-term employment opportunity. Job Types: Full-time, Fresher Pay: ₹30,000.00 - ₹40,000.00 per month Schedule: Day shift Work Location: In person

Farming corp superviors

Aruppukkottai, Tamil Nadu

0 years

None Not disclosed

On-site

Full Time

Responsibilities: Supervising Farm Activities: Direct and coordinate farm activities such as planting, irrigation, chemical application, harvesting, and packing. Staff Management: Hire, train, and supervise farm workers, ensuring tasks are completed safely and efficiently. Crop Management: Monitor crop health, identify pests and diseases, and implement appropriate interventions. Equipment Oversight: Maintain and oversee the use of farm machinery and equipment, ensuring they are in good working condition. Record Keeping: Keep accurate records of farming activities, including inventory, production, and employee schedules. Health and Safety Compliance: Ensure compliance with health and safety regulations and promote safe working practices. Budget Management: Assist in budget planning and monitoring of expenses related to farming operations. Communication: Liaise with farm managers, suppliers, and other stakeholders as needed to coordinate activities and resolve issues. Environmental Stewardship: Implement sustainable farming practices to minimize environmental impact. Qualifications: Proven experience as a farm supervisor or similar role in agriculture. Knowledge of agricultural practices, equipment, and crop management. Strong leadership and organizational skills. Ability to work effectively in a team environment. Excellent communication and interpersonal skills. Diploma or degree in agriculture or related field preferred. Job Type: Full-time Work Location: In person

South indian chief

India

0 years

INR 3.6 - 4.8 Lacs P.A.

On-site

Full Time

Job Summary: We are looking for a dedicated and experienced South Indian cook/chef to join our household. The chef is assigned to work at VIP Villa . The ideal candidate should be skilled in preparing a wide range of authentic South Indian dishes and be willing to stay with our family. Free accommodation for the cook and their immediate family will be provided. This position is for home cooking; preferred candidates are from Coimbatore . Key Responsibilities: Prepare daily meals featuring traditional South Indian cuisine (Idli, Dosa, Sambar, Rasam, Vatha Kuzhambu, Poriyal, Kootu, etc.). Plan and discuss weekly menus based on the family’s preferences. Maintain cleanliness and hygiene in the kitchen and cooking areas. Shop for fresh groceries and manage kitchen inventory if needed. Cook for regular meals and occasional family gatherings or events. Adjust recipes based on dietary needs or restrictions. Help with kitchen clean-up and basic meal prep as required. Requirements: Proven experience in South Indian cooking (home or professional setting). Ability to cook vegetarian and non-vegetarian South Indian dishes. Good time management and attention to detail. Friendly and respectful attitude with a willingness to work in a family environment. Preferred: Basic understanding of hygiene and food safety. Benefits: Free accommodation for the cook and their immediate family. Competitive salary (based on experience and skills). All meals provided. Supportive and respectful home environment. Long-term employment opportunity. Job Types: Full-time, Fresher Pay: ₹30,000.00 - ₹40,000.00 per month Schedule: Day shift Work Location: In person

Farming corp superviors

Aruppukkottai

0 years

INR Not disclosed

On-site

Full Time

Responsibilities: Supervising Farm Activities: Direct and coordinate farm activities such as planting, irrigation, chemical application, harvesting, and packing. Staff Management: Hire, train, and supervise farm workers, ensuring tasks are completed safely and efficiently. Crop Management: Monitor crop health, identify pests and diseases, and implement appropriate interventions. Equipment Oversight: Maintain and oversee the use of farm machinery and equipment, ensuring they are in good working condition. Record Keeping: Keep accurate records of farming activities, including inventory, production, and employee schedules. Health and Safety Compliance: Ensure compliance with health and safety regulations and promote safe working practices. Budget Management: Assist in budget planning and monitoring of expenses related to farming operations. Communication: Liaise with farm managers, suppliers, and other stakeholders as needed to coordinate activities and resolve issues. Environmental Stewardship: Implement sustainable farming practices to minimize environmental impact. Qualifications: Proven experience as a farm supervisor or similar role in agriculture. Knowledge of agricultural practices, equipment, and crop management. Strong leadership and organizational skills. Ability to work effectively in a team environment. Excellent communication and interpersonal skills. Diploma or degree in agriculture or related field preferred. Job Type: Full-time Work Location: In person

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