On-site
Full Time
Job Description
Steward/Associate/Guest service associate/Team member
Location: Mexican Restaurant
Department: Food & Beverage
Reports To: Restaurant Manager / Kitchen Supervisor
Job Summary
The Steward is responsible for maintaining cleanliness, hygiene, and organization in the kitchen and service areas of the restaurant. The role supports kitchen and service staff by ensuring all utensils, equipment, and areas meet health and safety standards.
Key Responsibilities
Requirements & Qualifications
Skills & Competencies
Job Type: Full-time
Pay: ₹10,000.00 - ₹15,000.00 per month
Benefits:
Work Location: In person
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