5 - 10 years

5 - 10 Lacs

Posted:23 hours ago| Platform: Naukri logo

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Job Type

Full Time

Job Description

Develop & design innovative menu
Oversee daily kitchen operationsManage & train kitchen staffEnsure highest standards of quality and presentationEnsure compliance with health and safety regulationInd trends & incorp new techq and ingre in menu

Required Candidate profile

Strong leadership and management skills.Excellent knowledge of culinary techniques and trends.Ability to create innovative and appealing menusKnowledge of food safety and sanitation regulations

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