Retail Store Manager(Chicken/Meat)

Company:‬

‭ Location:‬

‭ (MANIKONDA,CHANDANAGR,KPHB,PRAGATINAGAR,SAINIKPURI+ 5 DARK STORES)‬

‭ Position:‬

‭ CTC: Up to

‭ Reporting to:‬

‭ 🔎 About the Role:‬

‭ overall store performance‬

‭ inventory control‬

‭ experience. The role requires strong control over systems, manpower, and on-ground‬

‭ execution.‬

‭ 🕒 Shift Structure:‬

Break Shift (Retail Standard):‬

Morning:‬

Evening:‬

6 Full-Day Shifts per Month‬

6 Week Offs per Month‬

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‭ 📦 Inventory & Data Control:‬

‭ manual and system-based inventory tracking‬

‭ Prana,‬‭ Pranago, or similar‬

‭ stock inward (GRN), daily consumption, transfers, and expiry checks‬

‭ stock vs sales accuracy‬

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‭ wastage‬

●Manage and submit regular data reports (daily sales, stock, wastage, indenting)‬

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👥 Team Management:‬

‭ butchers, CSAs (Customer Service Associates), riders, and‬

‭ helpers‬

●Create duty rosters, allocate tasks, and ensure punctuality & grooming‬

‭ discipline‬

‭ needed‬

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‭ productivity‬

‭ 📱 Online Order & Customer Handling:‬

‭ Swiggy, Zomato, and in-house website/app‬

‭ order accuracy, packaging, and rider coordination‬

‭ on-time deliveries‬

●Handle customer escalations, refunds, or complaints as required‬

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‭ 💡 Grooming, Hygiene & SOP Compliance:‬

‭ brand hygiene standards‬

●Monitor grooming and cleanliness of butchers and other staff‬

‭ daily opening/closing checks‬

‭ SOPs for meat handling, cutting, storage, and delivery‬

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‭ ✅ Requirements:‬

●2–5 years of retail store management experience (meat/FMCG preferred)‬

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‭ Excel, POS & inventory tools‬

●Experience managing blue-collar teams‬

‭ data reporting, people handling, and‬‭ customer service‬

●Comfortable with early morning and evening shifts‬

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