Resturant Captain

1.0 - 5.0 years

2 - 3 Lacs

Bangalore Rural

Posted:1 week ago| Platform: Naukri logo

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Skills Required

Food And Beverage Hotel Management B Service Restaurant Hospitality English Telugu Malayalam Kannada Marathi Hindi Restaurant Management

Work Mode

Work from Office

Job Type

Full Time

Job Description

Key Responsibilities Supervise and support floor staff during daily operations Ensure outstanding guest service and satisfaction at all times Manage table reservations and seating plans Maintain quality control of food and beverages served Free meal Cafeteria House rent allowance Annual bonus

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