Restuarant Manager

4 - 7 years

5 Lacs

Posted:6 hours ago| Platform: Naukri logo

Apply

Work Mode

Work from Office

Job Type

Full Time

Job Description

Roles and Responsibilities

  • Manage restaurant operations to achieve sales targets, customer satisfaction, and employee retention.
  • Oversee food costing, inventory management, and quality control to minimize wastage and optimize profitability.
  • Develop strategies for menu planning, pricing, and promotions to drive business growth.
  • Ensure compliance with health and safety regulations, maintain high standards of hygiene, and handle customer complaints effectively.
  • Lead a team of staff members by setting goals, providing training, conducting performance reviews, and addressing disciplinary issues.

Mock Interview

Practice Video Interview with JobPe AI

Start Job-Specific Interview
cta

Start Your Job Search Today

Browse through a variety of job opportunities tailored to your skills and preferences. Filter by location, experience, salary, and more to find your perfect fit.

Job Application AI Bot

Job Application AI Bot

Apply to 20+ Portals in one click

Download Now

Download the Mobile App

Instantly access job listings, apply easily, and track applications.

coding practice

Enhance Your Skills

Practice coding challenges to boost your skills

Start Practicing Now
Jubilant FoodWorks (JFL) logo
Jubilant FoodWorks (JFL)

Food Service / Restaurant

Noida

RecommendedJobs for You

port blair, andaman and nicobar islands, india