Restaurant Manager

As a Restaurant Manager at Kerala Cafe's Kalyani Nagar outlet in Pune, your role will involve overseeing the daily operations of the restaurant to ensure excellent customer service and high food quality. You will lead both the front-of-house and back-of-house teams, manage inventory, handle team conflicts, and enforce safety protocols. Additionally, you will be responsible for hiring and onboarding new employees, ensuring guest satisfaction, managing finances, and streamlining operations. **Key Responsibilities:** - Leading front-of-house and back-of-house teams - Handling team conflicts - Streamlining operations - Hiring and onboarding new employees (Assigned Levels) - Ensuring and measuring guest satisfaction - Managing inventory - Managing finances - Enforcing safety protocols **Qualifications Required:** - Ability to resolve conflicts calmly - Experience working with a bookkeeper - Leadership skills - Customer service skills - Previous hiring experience - Front-of-house experience is a plus - Negotiating contracts with vendors - Ability to work well under pressure - Excellent communication skills - Ability to present innovative ideas to the company management For more information about Kerala Cafe, please visit our website www.keralacafe.co. Candidates with experience in Food and Beverage (F&B) management, Assistant Restaurant Manager, or Operation Manager roles are encouraged to apply. This is a full-time, permanent position with benefits such as cell phone reimbursement and provided food. The work location is in person, and the expected start date is 25/09/2025.,