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Olive Bar & Kitchen
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Restaurant Manager

Restaurant Manager

Name: Jobpe
Address: T-Hub, Plot No 1/C, Sy No 83/1, Raidurgam panmaktha, Knowledge City Rd, Hyderabad, Telangana, 500081, IN
Telephone: +91-83339-09630
Price range: Free

Olive Bar & Kitchen

3 - 5 years

0 Lacs

Mumbai Suburban Bandra Mumbai (All Areas)

Posted:13 hours ago| Platform:

Apply

Skills Required

Hospitality Food And Beverage Hotel Operations Guest Relations Customer Handling Restaurant Management

Work Mode

Work from Office

Job Type

Full Time

Job Description

Role & responsibilities

Here's more detailed description

Processing Transactions:
This includes scanning items, calculating totals, accepting various forms of payment (cash, credit cards, etc.), and making change.
Customer Service:
Cashiers are often the last point of contact for customers, so they need to be friendly, helpful, and efficient. They may answer questions, address concerns, and ensure customers leave with a positive experience.
Maintaining the Checkout Area:
This involves keeping the area clean, organized, and stocked with necessary supplies.
Assisting with Other Tasks:
Depending on the specific workplace, cashiers may also be responsible for bagging purchases, restocking items, or other tasks related to the overall customer experience.
Handling Returns and Exchanges:
Cashiers are often involved in processing returns and exchanges, requiring them to be knowledgeable about store policies and procedures.
Security:
Cashiers play a role in loss prevention by ensuring accurate transactions, handling cash responsibly, and being observant of their surroundings.

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Restaurant Manager