RESTAURANT MANAGER

Job Summary:

The Restaurant Manager is responsible for overseeing daily operations, maintaining high service standards, managing staff, and ensuring guests have an unforgettable experience. This role requires a balance of hospitality leadership, operational know-how, and an upbeat, approachable attitude.

Key Responsibilities: Staff Leadership & Development

• Recruit, train, schedule, and motivate front-of-house staff
• Lead by example with a strong floor presence during peak hours
• Conduct pre-shift meetings and ongoing training sessions
• Foster a positive and energetic team culture

Guest Experience

• Ensure outstanding customer service and address guest concerns promptly
• Manage guest flow and table turns to maximize capacity
• Handle VIP guests, events, and large parties with professionalism

Operations & Service

• Oversee bar and dining room operations during service
• Maintain cleanliness, ambiance, music, and lighting levels
• Ensure proper execution of cocktail programs, food quality, and speed of service
• Monitor inventory and coordinate with kitchen/bar for restocking

Administrative Duties

• Assist in creating and managing staff schedules and labor budgets
• Monitor sales and cost reports; identify areas for improvement
• Ensure compliance with health, safety, and alcohol laws
• Handle POS systems, shift reports, and cash reconciliation

Qualifications:

• 2–4 years of experience in bar/lounge or restaurant management
• Energetic, approachable, and able to command a fast-paced floor
• Strong leadership and conflict-resolution skills
• Deep knowledge of bar operations and cocktail trends
• Excellent communication and time management
• Experience with POS systems (e.g., Toast, Aloha)
• Must be available nights, weekends, and holidays

What We Offer:

• Competitive salary + performance bonuses
• Staff meals & bar perks
• Growth opportunities within a rapidly growing hospitality group
• A chance to lead a team in one of the most exciting venues in town

Job Type: Full-time

Pay: ₹38,000.00 - ₹40,000.00 per month

Work Location: In person