Restaurant Hostess

The Restaurant Hostess is the first point of contact for guests. She/he is responsible for welcoming and seating guests in a courteous and efficient manner, managing reservations, and ensuring a positive and smooth dining experience from arrival to seating.

Key Responsibilities:

• Greet guests warmly and professionally as they enter the restaurant
• Manage reservation system and waitlists, including phone and online bookings
• Escort guests to their tables and provide menus
• Maintain a clean and organized front-of-house area
• Monitor the dining room to anticipate guest flow and table turnover
• Coordinate with servers and kitchen staff to manage seating and wait times
• Answer guest inquiries regarding menus, wait times, and restaurant policies
• Handle guest complaints or refer them to management when necessary
• Assist with administrative or support tasks as needed

Job Types: Full-time, Permanent

Pay: ₹18,000.00 - ₹20,000.00 per month

Benefits:

• Cell phone reimbursement
• Health insurance
• Provident Fund

Schedule:

• Day shift
• Morning shift

Supplemental Pay:

• Performance bonus
• Yearly bonus

Work Location: In person