Posted:5 days ago| Platform: Shine logo

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On-site

Job Type

Full Time

Job Description

As a Pastry Chef at IICCM International Institute of Culinary Arts & Career Management, you will be responsible for bakery, food preparation, baking, cooking, and utilizing culinary skills to create delicious pastry items for the institute and events. You will be part of a dynamic team that values strong culinary skills, attention to detail, creativity, and the ability to work effectively in a team environment. To excel in this role, you should possess bakery and baking skills, food preparation and cooking skills, along with experience in pastry production and decoration. A certification in Pastry Arts or Culinary Arts will be an added advantage. Your excellent organizational and time management skills will be crucial in ensuring the smooth functioning of the pastry section. Join us at IICCM and be a part of an ISO 9001:2015 Certified Institute that offers a unique culinary education combining practical skills and career management. Your role as a Pastry Chef will contribute to the institute's mission of providing quality education in the culinary arts.,

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