Junior Development Chef

We are Licious and we are a Bengaluru based meat and seafood company founded in 2015 by Abhay Hanjura and Vivek Gupta, our founders, foodies and friends. We pride ourselves on being India’s most successful D2C food-tech brand operating in 20 cities across the country delighting over 32 lac customers with our de-licious fresh meat and seafood!

magic ingredient

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What makes the role meaty

• Must have a keen interest to read, explore, and improve ones understanding of regional and international dishes depending on project briefs, from the marketing department
• A Product Development Chef will be expected to :Exhibit a good understanding of culinary fundamentals.
• Create and maintain an efficient, hygienic, and positive working environment.
• Promote health and safety in the workplace.
• Display good work ethic, resourcefulness, and organization.
• Ensure quality control and efficient workflow.
• Display a positive attitude.Product Development Chefs work in a fast-paced, high production setting. Working both independently. In team situations will require both flexibility and efficient oral and written communication
• The chef should be able to deliver on given responsibilities, and high expectations of the leadership..To work for extended periods in refrigerated, heated, dry, or damp rooms.
• To help conduct, analyze and evaluate trial results. To suggest to necessary adjustments to ingredients, formulations, processes and equipment prior to full-scale production.
• Position requires a very dynamic and confident product developer with basic culinary, technical and organizational skills.
• Prepare samples for customer presentations and participate in product cuttings providing support to Sales & Marketing.
• Responsible for ongoing maintenance of recipes/formulations, methodologies and specifications.
• Liaising with colleagues in the commercial, production and technical departments
• Continuously researching the market and staying ahead of consumer trends
• In many instances you’ll be expected to meet tight deadlines so you’ll be comfortable in high-pressure situations and able to work effectively

What makes the role mea

• 3-5 Years of experience in Chef role, Strong organization skills in managing multiple projects
• Understanding of MS Office suite, especially MS-Excel will be highly beneficial.
• Should have basic knowledge and practical experience in cooking methods