6938 Hotel Experience Jobs - Page 24

Additional Information Job Number 25197960 Job Category Engineering & Facilities Location Sheraton Hyderabad Hotel, 115/1 Nanakramguda, Financial District, Hyderabad, Telangana, India, 500032 Schedule Full Time Located Remotely? N Position Type Non-Management POSITION SUMMARY Respond and attend to guest repair requests. Communicate with guests/customers to resolve maintenance issues. Perform preventive maintenance on tools and kitchen and mechanical room equipment, including cleaning and lubrication. Visually inspect tools, equipment, or machines. Carry equipment (e.g., tools, radio). Identify, locate, and operate all shut-off valves for equipment and all utility shut-offs for buildings. Mai...

12 Dec 2025 Business Unit: Ginger Candolim - Goa Department: Food & Beverage Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting ca...

12 Dec 2025 Business Unit: Taj Ganges, Varanasi Department: Front Office Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore exciting career...

12 Dec 2025 Business Unit: Vivanta Bengaluru, Residency Road Department: Food Production Description: About IHCL Indian Hotels Company Limited (IHCL) is a part of the Tata Group and is one of South Asia's largest and most iconic hospitality companies. With a legacy of over 120 years, we are dedicated to delivering exceptional experiences to our guests through our diverse portfolio of hotels, resorts, and palaces. Careers at IHCL At IHCL, we believe our employees are our greatest asset. We are committed to fostering a dynamic work environment that encourages innovation, collaboration, and personal growth. Join us in creating memorable experiences and shaping the future of hospitality. Explore...

Job Title: Housekeeping Staff (Male) – Resort Location: Wildzone stays Munnar Job Type: Full-time (Live-in) Salary: ₹15,000 per month Benefits: Free accommodation Job Responsibilities: Keep the property clean and well-maintained. Greet and assist guests with good manners. Make beds and arrange rooms properly. Maintain the swimming pool (training will be provided if needed). Clean outdoor areas and keep the surroundings tidy. Serve food to guests when required. Check on cleaning lady staff to ensure they do their duties. Report any damages or maintenance issues to the manager. Follow hygiene standards and provide friendly service. Communicate well (should know basic language skills to interac...

Job Responsibilities Guest Interaction & Service Welcome guests warmly upon arrival and assist with check-in/check-out procedures. Provide information about hotel facilities, services, local attractions, and transportation. Maintain a high level of professionalism and courtesy in all guest interactions. Anticipate guest needs and respond promptly to their requests. Issue Resolution Handle guest complaints and feedback professionally while ensuring quick resolution. Coordinate with housekeeping, F&B, front office, and management to resolve issues. Follow up with guests to ensure satisfaction after resolving concerns. Guest Experience Management Conduct room inspections prior to guest arrival ...

We are seeking a friendly, professional, and customer-focused Guest Service Associate (GSA) to join our Front Office team. The GSA will be responsible for handling guest check-ins and check-outs, managing reservations, providing information, and ensuring a pleasant guest experience at all times. Key Responsibilities: Welcome guests warmly and assist them during check-in/check-out processes. Handle room reservations, cancellations, and modifications efficiently. Provide accurate information about the hotel, rooms, services, and local attractions. Address guest complaints or requests promptly and ensure guest satisfaction. Maintain proper records and update the PMS (Property Management System)...

We are looking for a detail-oriented and proactive Sales Coordinator to support our hotel’s sales team. The ideal candidate will assist in daily sales operations, handle client communication, prepare documents, and ensure smooth coordination between departments. This role requires strong organizational skills, good communication, and the ability to work in a fast-paced environment. Key Responsibilities: Assist the sales team with daily administrative tasks and documentation. Prepare proposals, quotations, contracts, and sales reports. Handle incoming calls, emails, and inquiries related to bookings and events. Coordinate with clients regarding reservations, group bookings, and event details....

We are looking for enthusiastic and hardworking Trainees to join our Quick Service Restaurant (QSR) team. As a Trainee, you will be introduced to all key areas of store operations including kitchen preparation, customer service, hygiene standards, and inventory handling. This is an entry-level role with opportunities to grow into permanent positions such as Crew Member, Cook, or Cashier based on performance. Key Responsibilities: Assist in food preparation and basic cooking tasks Maintain cleanliness and hygiene across the kitchen and front-of-house areas Support order taking, packing, and customer service activities Restock ingredients and supplies as needed Learn and follow company protoco...

Responsible for scheduling and evaluating staff. • Plans daily housekeeping schedule and assigns duties. • Develop and implement a standard of excellence that staff is completely trained to perform and expected to follow. • Organize and set up deep cleaning projects. • Identify and report maintenance related problems. • Monitor guest complaints and take corrective action. • Responsible for the cleanliness, appearance, and orderliness of entire hotel. • Track operating costs in an ongoing effort to keep department in budget by making any necessary adjustments. • Maintain inventory of supplies and linens. • Effectively handles problems, including anticipating, preventing, identifying and solvi...

A hospitality firm focusing on alternate lodging & experiences. At Blue beds and Arjun, we believe travel should be enriching, experiential, and transform our guest’s perspectives and lives. To achieve our ambitions, we are looking for enterprising individuals passionate about our way of travel and living. What You’ll be responsible for: Be the face ofthe property, welcoming and engaging with guests from across the world. Curate and organize local experiences, tours, and cultural activities for guests. Manage and grow our social media presence, capturing stories, photos, and moments that showcase the Blue Beds vibe. Handle guest communications with warmth, professionalism, and positivity. En...

The Housekeeping Supervisor is responsible for supervising room attendants, public area attendants, laundry staff, and ensuring all guest rooms and public areas are cleaned and maintained to hotel standards. The role includes staff coordination, quality checks, inventory control, and guest service support. Education : Diploma / Degree in Hotel management Experience : 0 - 1 years Good Communication skills Salary : Based on your experience and performance Location : Munnar Interested candidate fill this form : https://forms.gle/RYwikUbtWMRsJxUK8 OR 8714697902 Job Types: Full-time, Permanent, Fresher Work Location: In person

House keeping staff for cleaning, doing bedding and serving in a small campsite in kasol Job Type: Full-time Pay: ₹12,000.00 - ₹15,000.00 per month Experience: Housekeeping: 1 year (Preferred) total work: 1 year (Preferred) Shift availability: Day Shift (Preferred) Work Location: In person

We are looking for a proactive and creative Brand Growth Assistant to support the marketing, customer engagement, and brand expansion activities of our product. The ideal candidate should have strong communication skills, an eye for brand presentation, and the ability to execute growth-oriented tasks across digital and on-ground channels. Assist in executing brand growth strategies across social media, partnerships, and campaigns. Coordinate with the marketing team to create compelling content for Instagram, Facebook, reels, and Stories. Support influencer collaborations, chef onboarding, and food creator partnerships. Maintain consistency in brand voice and visual identity. Communicate with...

A Food & Beverage (F&B) Executive is responsible for managing and overseeing the food and beverage operations of a restaurant, hotel, or hospitality business. Their duties typically include ensuring high service standards, managing costs, training staff, and enhancing the customer experience. Job Responsibilities Operations Management Oversee the day-to-day F&B operations, including restaurants, bars, and catering services. Ensure smooth service and high customer satisfaction. Implement and maintain quality control standards for food, beverages, and service. Staff Supervision & Training Recruit, train, and manage F&B staff. Conduct regular training sessions on customer service, hygiene, and ...

Job Title: Assistant Chef Instructor Department: Academics Location: Bengaluru, India Reports To: Chef Instructor / Academy Head Position Objective: The Assistant Chef Instructor supports the Chef Instructor in delivering high-quality pastry and culinary education through classroom instruction, hands-on training, and operational excellence. This role demands strong technical ability, classroom discipline, and initiative in supporting the academic team to maintain the premium training standards of Whitecaps International School of Pastry. Key Responsibilities: 1. Academic Delivery & Training Support  Confidently conduct basic pastry and bakery modules as per the academic schedule.  Assist s...

Company Description Join us at Accor, where life pulses with passion! As a pioneer in the art of responsible hospitality, the Accor Group gathers more than 45 brands, 5,600 hotels, 10,000 restaurants, and lifestyle destinations in 110 countries. While each brand has its own personality, where you will be able to truly find yourself, they all share a common ambition: to keep innovating and challenging the status-quo. By joining us, you will become a Heartist®, because hospitality is, first and foremost, a work of heart. You will join a caring environment and a team where you can be all you are. You will be in a supportive place to grow, to fulfil yourself, to discover other professions and to...

Key Responsibilities: Welcome guests warmly and guide them to their tables Present menu, take orders accurately, and serve food & beverages Set up tables, restaurant sections, and buffet counters Ensure proper mise-en-place before each shift Coordinate with kitchen and bar for order delivery Clear tables and maintain cleanliness during and after service Assist with room service deliveries if required Handle guest queries and provide excellent service at all times Follow hygiene and safety standards as per hotel policies Support supervisors and captains in daily operations Assist in billing and POS entry when required Requirements: Diploma in Hotel Management or any hospitality certification ...

Urgently Wanted General Maintenance Technician & Trainees for a 5 Star Hotel near Ernakulam. Those who have ITI in Electrical or Refrigeration & Air conditioning may apply. For General Maintenance Technician 1 to 2 years Hotel Maintenance experience is a must. Freshers can also apply. Free Food & Accommodation will be provided. Job Types: Full-time, Permanent, Fresher Pay: ₹12,000.00 - ₹20,000.00 per month Benefits: Flexible schedule Food provided Paid time off Work Location: In person

Key Responsibilities: Oversee daily restaurant operations and ensure smooth service flow Greet guests, allocate tables, and ensure prompt service Supervise and guide waiters, stewards, and trainees Take food & beverage orders and ensure accuracy while serving Coordinate with kitchen and bar for timely order delivery Handle guest requests and resolve complaints professionally Ensure proper table setup, mise-en-place, and buffet arrangements Assist in training staff on service standards and upselling techniques Monitor cleanliness, hygiene, and safety standards in the restaurant Manage billing through POS system and ensure correct payment handling Prepare daily reports, shift logs, and staff a...

Key Responsibilities: Supervise daily operations in restaurant, room service, banquets, and bar Ensure smooth service and maintain high guest satisfaction levels Allocate staff duties and manage shift rosters Train and mentor F&B service team members Inspect outlets for cleanliness, setup, table arrangements, and service readiness Coordinate with the kitchen and other departments for timely service Monitor guest feedback and handle complaints professionally Ensure adherence to hygiene, safety, and quality standards Support management in achieving upselling targets and revenue goals Assist in inventory checks, requisitions, and stock handling Maintain proper documentation, reports, and handov...

Key Responsibilities: Supervise daily operations in restaurants, banquets, room service, and bars Ensure high standards of guest service and dining experience Train, guide, and monitor F&B staff for smooth operations Coordinate with kitchen, bar, and other departments for timely service Handle guest complaints professionally and ensure quick resolution Assist in menu planning, promotions, and upselling Maintain hygiene, safety, and quality standards as per hotel policies Check inventory, receive stock, and ensure proper storage Prepare shift reports, duty rosters, and staff allocation plans Support management in cost control and revenue generation Ensure compliance with FSSAI and other hotel...

We are looking for a Laundry Man for our hotel. The person should know washing, drying, ironing, and handling linen . He must be responsible, clean, and able to work fast . Responsibilities: Wash and dry hotel linens, uniforms, and guest clothes. Iron and fold all items properly. Keep laundry area clean and organized. Check for damaged or stained items and report to supervisor. Handle laundry machines safely. Requirements: Experience in hotel/restaurant laundry preferred. Basic knowledge of washing machines and ironing. Should be punctual, honest, and hardworking . Able to work in shifts Job Types: Full-time, Permanent Pay: ₹13,000.00 - ₹15,000.00 per month Benefits: Food provided Experience...

Experience Min 2 to 3 years in Hotel Similar Capacity, And Good in English Communication Salary : 16k to 20k Steward / Waiter – Job Description Job Title: Steward / Waiter Department: Food & Beverage Reports To: F&B Supervisor / Restaurant Manager Job Summary The Steward/Waiter is responsible for providing efficient, courteous food and beverage service to guests and maintaining cleanliness and organization in service areas. Ensures a pleasant dining experience and supports the overall operation of the restaurant or banquet service. Key ResponsibilitiesGuest Service Greet guests courteously and present menus. Take accurate food and beverage orders and relay them to the kitchen/bar. Serve food...

Experience Min 4 years in F&B Service/HK Good in English Communication (Experience in the Hotel Industry with IDS Software) Salary: 25k to 30k 1. F&B Service – Job Summary Responsible for providing excellent food and beverage service to guests, ensuring a high level of customer satisfaction, and maintaining service standards in the restaurant or dining area. Key Responsibilities Greet and seat guests in a friendly and professional manner. Present menus, explain daily specials, and take accurate food and beverage orders. Serve food and drinks according to service standards. Ensure tables are properly set, clean, and well-maintained before and after service. Maintain knowledge of the menu, ing...