468 Fsms Jobs - Page 3

A Restaurant Utility plays a key support role in the Food & Beverage department, ensuring dining venues are clean, well-organized, and operate smoothly Responsibilities include setting up and replenishing buffets, assisting with food and beverage service, clearing tables, and polishing silverware The role also involves maintaining cleanliness in guest, staff, and officer messes in accordance with company hygiene and public health standards Restaurant Utilities are expected to greet guests, provide basic beverage service using the POS system, and assist waiters as needed This entry-level position offers a valuable opportunity to learn onboard dining operations and grow within the cruise indus...

We are looking for a skilled Food & Beverage Controller to join our team in the hospitality industry. The ideal candidate will have a strong background in managing food and beverage operations, ensuring excellent customer service, and maintaining high standards of quality and safety. Roles and Responsibility Manage daily food and beverage operations, including inventory control, stock management, and waste reduction. Develop and implement effective strategies to improve customer satisfaction and increase sales revenue. Conduct regular inspections to ensure compliance with health and safety regulations and maintain high standards of cleanliness and hygiene. Collaborate with kitchen staff to e...

We are looking for a highly skilled and experienced F&B Service Executive to join our team in the hospitality industry. The ideal candidate will have a strong background in food and beverage service, with excellent communication and customer service skills. Roles and Responsibility Manage daily food and beverage operations, including inventory management and stock control. Coordinate with kitchen staff to ensure high-quality food preparation and presentation. Develop and implement effective menu planning strategies to increase sales and profitability. Maintain high standards of customer service, responding promptly to customer complaints and resolving issues professionally. Collaborate with ...

We are looking for a skilled Restaurant Manager to join our team, with a strong background in hospitality and management. The ideal candidate will have excellent leadership skills and the ability to manage daily operations. Roles and Responsibility Manage restaurant staff and ensure excellent customer service. Oversee food quality and safety protocols to maintain high standards. Develop and implement marketing strategies to increase sales. Maintain inventory and supplies, ensuring minimal waste and optimal costs. Analyze sales reports and provide feedback to improve performance. Ensure compliance with health and safety regulations. Job Requirements Proven experience as a Restaurant Manager o...

We are looking for a highly skilled and experienced Executive to join our team in the Hospitality industry. The ideal candidate will have a strong background in Food and Beverage Service, with excellent communication and customer service skills. Roles and Responsibility Manage daily operations of the food and beverage service department. Coordinate with kitchen staff to ensure timely delivery of high-quality food products. Develop and implement effective inventory management systems to minimize waste and optimize resources. Maintain high standards of customer service and resolve complaints professionally. Collaborate with other departments to achieve business objectives. Analyze sales data a...

We are looking for a highly skilled and experienced Food & Beverages Service professional to join our team as a Captain or Associate. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably in hotels and restaurants. Roles and Responsibility Manage food and beverages service operations to ensure high-quality customer service. Coordinate with kitchen staff to prepare and deliver food orders efficiently. Maintain a clean and organized workspace, adhering to health and safety standards. Provide exceptional customer service, responding to customer inquiries and resolving issues promptly. Collaborate with other departments to achieve sales targets and improve...

We are looking for a skilled Food & Beverages Service Executive to join our team in the hospitality industry. The ideal candidate will have 4-6 years of experience in food and beverages service, with excellent customer service skills. Roles and Responsibility Manage daily food and beverages operations to ensure high-quality service. Coordinate with kitchen staff to prepare and deliver food orders efficiently. Maintain cleanliness and organization in the food and beverages area. Provide exceptional customer service by responding promptly to customer inquiries. Collaborate with other departments to ensure seamless service delivery. Implement effective inventory management systems to minimize w...

We are looking for a skilled Kitchen Steward Supervisor to join our team in the hospitality industry. The ideal candidate will have 3-5 years of experience in a similar role, with a strong background in kitchen operations and supervision. Roles and Responsibility Supervise and coordinate kitchen staff activities to ensure efficient service delivery. Maintain high standards of food quality, presentation, and safety. Manage inventory and supplies, ensuring minimal waste and optimal utilization. Develop and implement effective cleaning schedules to maintain a clean and organized kitchen environment. Collaborate with other departments to ensure seamless service delivery. Monitor and control kitc...

Roles and Responsibilities Conduct food analysis using various techniques such as HPLC, GC-MS, and FTIR to ensure compliance with quality standards. Develop and validate analytical methods for nutraceutical products in accordance with industry regulations. Collaborate with cross-functional teams to resolve issues related to product development, processing, and packaging. Ensure accurate documentation of test results, reports, and certificates of analysis (COA) according to company procedures. Maintain a clean and organized laboratory environment adhering to Good Laboratory Practices (GLP).

Marriott is looking for Hotel Cleanliness Expert to join our dynamic team and embark on a rewarding career journey Supervision and Training: Supervise the housekeeping staff, providing guidance, training, and instructions on cleaning procedures, techniques, and standards Standards Implementation: Establish and enforce cleanliness standards and protocols in guest rooms, public areas, facilities, and back-of-house areas Inspections and Quality Control: Conduct regular inspections to ensure cleanliness and adherence to established standards Address deficiencies and take corrective actions Inventory Management: Oversee inventory of cleaning supplies, equipment, and amenities Ensure adequate stoc...

Marriott is looking for Hotel Cleanliness Expert to join our dynamic team and embark on a rewarding career journey Supervision and Training: Supervise the housekeeping staff, providing guidance, training, and instructions on cleaning procedures, techniques, and standards Standards Implementation: Establish and enforce cleanliness standards and protocols in guest rooms, public areas, facilities, and back-of-house areas Inspections and Quality Control: Conduct regular inspections to ensure cleanliness and adherence to established standards Address deficiencies and take corrective actions Inventory Management: Oversee inventory of cleaning supplies, equipment, and amenities Ensure adequate stoc...

We are looking for a highly skilled and experienced Pool Attendant to join our team at Accor Hotels. The ideal candidate will have a strong background in hospitality and be able to provide excellent customer service. Roles and Responsibility Maintain the pool area, including cleaning and sanitizing the pool, deck, and surrounding areas. Provide exceptional customer service by responding promptly to guest requests and resolving issues professionally. Ensure the safety and well-being of guests, including supervising children and providing assistance to those with disabilities. Collaborate with other departments, such as front office and housekeeping, to ensure seamless operations. Participate ...

We are looking for a highly skilled and experienced Food & Beverage Supervisor to join our team at HOTEL VIDYA RESIDENCY. The ideal candidate will have a strong background in hospitality and excellent leadership skills. Roles and Responsibility Supervise and coordinate food and beverage staff activities to ensure efficient service. Manage inventory and supplies of food and beverages, maintaining high standards of quality and freshness. Develop and implement menus and promotions to boost sales and customer satisfaction. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Train and mentor new staff members to enhance their skills and knowledge. Monito...

Looking for a skilled Hygiene Executive to join our team at MARRIOTT BONVOY in the Hospitality industry. The ideal candidate will have a strong background in ensuring high standards of hygiene and quality control. Roles and Responsibility Develop and implement effective hygiene protocols to maintain high standards of cleanliness and quality. Conduct regular inspections to identify areas for improvement and ensure compliance with established procedures. Collaborate with other departments to promote a culture of hygiene and quality control. Train and guide staff on proper hygiene practices and techniques. Maintain accurate records of hygiene activities, inspections, and incidents. Ensure all h...

We are looking for a highly skilled and experienced Demi Chef De Partie Continental to join our team in the hospitality industry. The ideal candidate will have a strong background in cooking and excellent culinary skills, preferably with 2-5 years of experience. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Develop and maintain high standards of food quality and presentation. Collaborate with other kitchen staff to ensure seamless service delivery. Conduct menu costing and inventory management. Ensure compliance with health and safety regulations and company policies. Maintain a clean and organized kitchen environment. Job Req...

We are looking for a skilled Restaurant Manager to lead our team and ensure excellent customer service. The ideal candidate will have a strong background in hospitality and management, with the ability to motivate and inspire staff to achieve high performance standards. Roles and Responsibility Manage daily restaurant operations, including opening and closing procedures. Supervise and train staff members to ensure they provide top-notch customer service. Maintain high levels of food quality, safety, and hygiene. Analyze sales reports and implement strategies to increase revenue. Develop and maintain relationships with suppliers and vendors. Ensure compliance with health and safety regulation...

As a Manager - Maintenance in the Product Supply Organization located at Munnar - ITD, reporting to the Associate Director, your role involves the following responsibilities and focus areas: - Maintenance Planning and Execution: Lead preventive, predictive, and breakdown maintenance activities to ensure equipment reliability and smooth plant operations. - Cost Optimization: Implement strategies to reduce maintenance costs, manage vendor contracts, and control spare parts inventory efficiently. - Production Support: Ensure machinery and utilities are maintained to meet production schedules and quality standards, minimizing downtime and disruptions. - Compliance and Safety: Ensure adherence to...

We are looking for a highly motivated and enthusiastic individual to join our team as a Helper in the hospitality industry. The ideal candidate should have 0-1 years of experience. Roles and Responsibility Assist with daily tasks and operations to ensure smooth service delivery. Provide exceptional customer service, responding promptly to guests' needs and resolving issues professionally. Maintain high standards of cleanliness and hygiene in all areas. Collaborate with colleagues to achieve sales targets and improve overall performance. Participate in training sessions to enhance skills and knowledge. Contribute to the development of new ideas and initiatives to improve guest satisfaction. J...

We are looking for a highly skilled and experienced Commi I - Bakery to join our team at Holiday Inn. The ideal candidate will have 1-3 years of experience in the hospitality industry, preferably with a background in bakery operations. Roles and Responsibility Assist the bakery chef in preparing high-quality bread and pastries. Maintain a clean and organized kitchen environment. Ensure all food products meet quality standards before service. Collaborate with other kitchen staff to achieve efficient service. Develop new recipes and menus to enhance the bakery's offerings. Implement effective inventory management systems to minimize waste. Job Requirements Proven experience as a Commi I - Bake...

We are looking for a skilled Chef De Partie - Continental to join our team at DoubleTree Suites By Hilton. The ideal candidate will have 3-5 years of experience in the hospitality industry, preferably in a similar role. Roles and Responsibility Manage and maintain high-quality food preparation and presentation standards. Coordinate with kitchen staff to ensure efficient food production and service. Develop and implement new menu ideas and recipes to enhance culinary offerings. Conduct regular quality checks on food products and ingredients. Collaborate with other departments to ensure seamless service delivery. Maintain a clean and organized kitchen environment. Job Requirements Proven exper...

We are looking for a highly skilled and experienced F&B Associate to join our team at Trident, with 1-2 years of experience in the hospitality industry. Roles and Responsibility Manage food and beverage service operations to ensure high-quality customer service. Coordinate with kitchen staff to prepare and cook food according to recipes and menus. Maintain cleanliness and organization of the dining area and kitchen facilities. Provide exceptional customer service by responding promptly to customer inquiries and resolving issues professionally. Collaborate with other departments to ensure seamless service delivery. Implement effective inventory management systems to minimize waste and optimiz...

We are looking for a skilled Assistant Restaurant Manager with 6 to 10 years of experience to join our team at the Crowne Plaza Pune City Centre. The ideal candidate will have a strong background in hospitality and excellent leadership skills. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Develop and implement strategies to enhance customer satisfaction and increase sales. Maintain high standards of food quality, safety, and hygiene. Analyze sales reports and develop plans to improve profitability. Lead and motivate a team of restaurant staff to achieve exceptional performance. Ensure compliance with company policies and proced...

We are looking for a skilled F&B Service Associate to join our team at The Leela Palace in Udaipur. Candidates should have 5-8 years of experience. Roles and Responsibility Manage food and beverage service operations to ensure high-quality customer satisfaction. Coordinate with kitchen staff to prepare and cook food according to recipes and presentation standards. Maintain cleanliness and organization of the dining area, including tables, chairs, and utensils. Provide exceptional customer service by responding promptly to customer inquiries and resolving issues professionally. Collaborate with other departments, such as housekeeping and front desk, to ensure seamless service delivery. Implem...

We are looking for a skilled Assistant Restaurant Manager to join our team at The Leela Ambience in Gurugram. Candidates should have 4-6 years of experience. Roles and Responsibility Manage daily restaurant operations, including staff supervision and customer service. Coordinate with the Front Office team for seamless guest experiences. Maintain high standards of food quality and presentation. Implement effective inventory management systems. Analyze sales data to optimize menu offerings and promotions. Foster a positive work environment through regular training sessions. Job Requirements Proven experience in hospitality, preferably in a similar role. Strong leadership skills with the abilit...

Do you enjoy carrying out operations efficiently and feel enthusiastic about maintaining mutually beneficial relationships with clients? If your answer is a resounding yes, then we are hunting for you. As a Executive - Site Operations at SmartQ, your primary goal will be to take responsibility for managing and optimizing the day-to-day operations to ensure efficiency, quality, and alignment with the overall strategic goals of the organization. In addition, you must be adept at strategic planning, team leadership, and problemsolving to navigate the complexities of operational management. Do you possess all these skills and wish to make an impact in the world of food and technology? Join us n...