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0 years
3 - 3 Lacs
Kasaragod, Kerala
On-site
Required Kitchen Technician for a 5 Star hotel in Kasargod , Kerala. Food (all time) free. EPF and Medical card is provided. Monthly 4 week off's are provided. Yearly paid leaves and casual leaves are provided. Job Types: Full-time, Permanent Pay: ₹25,000.00 - ₹30,000.00 per month Schedule: Rotational shift Work Location: In person
Posted 3 months ago
0 years
5 - 7 Lacs
Borivali, Mumbai, Maharashtra
On-site
Posted 3 months ago
0 years
0 - 1 Lacs
Delhi, Delhi
On-site
Need helping hand in kitchen and person intrested in cooking Job Type: Full-time Pay: ₹8,086.00 - ₹12,000.00 per month Benefits: Food provided Schedule: Day shift Morning shift Weekend availability Supplemental Pay: Overtime pay Work Location: In person
Posted 3 months ago
6.0 years
4 - 7 Lacs
Mylapore, Chennai, Tamil Nadu
On-site
We are hiring for Executive Chef - VIP Residence Urgent requirement immidiately join Gender : Male Only Job location: Chennai Kk Nagar Job Description : We are looking for a skilled and experienced Executive Chef to work in a VIP household. The ideal candidate should be proficient in preparing South Indian, North Indian,Chinese, and Continental cuisine to a high standard. Responsibilities : Plan and prepare daily meals according to the family's preferences Specialize in South Indian, Chinese, and Continental dishes Maintain cleanliness, hygiene, and organization in the kitchen Source quality ingredients and manage kitchen inventory Requirements : Proven experience as an executive or personal...
Posted 3 months ago
0 years
1 - 1 Lacs
Malad East, Mumbai, Maharashtra
On-site
Preparing varieties of chinese food like friend rice, manchurian, hakka noodles etc. Prepare chinese sauces Maintain quality of food, cost control and optimum utilisation. Use POS system Job Types: Full-time, Part-time Pay: ₹12,000.00 - ₹16,000.00 per month Benefits: Cell phone reimbursement Commuter assistance Food provided Health insurance Provident Fund Work Location: In person Expected Start Date: 01/08/2025
Posted 3 months ago
0 years
1 - 2 Lacs
Mumbai, Maharashtra
On-site
Job Summary: The Restaurant Steward is responsible for maintaining cleanliness and organization in the kitchen and dining areas. This role involves supporting the kitchen staff, ensuring hygiene standards are met, and assisting with basic food preparation tasks. The ideal candidate will be detail-oriented, reliable, and able to work efficiently in a fast-paced environment. Key Responsibilities: Cleaning: Ensure all kitchen equipment, utensils, and dishes are cleaned and sanitized. Maintain cleanliness in the kitchen, dining areas, and restrooms. Waste Management: Properly dispose of waste and recyclables. Ensure garbage bins are emptied regularly and kept clean. Stocking: Assist with receivi...
Posted 3 months ago
0 years
1 - 2 Lacs
Virugambakkam, Chennai, Tamil Nadu
On-site
Responsible for handling a stand alone south Indian Kiosks Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Work Location: In person Expected Start Date: 10/08/2025
Posted 3 months ago
6.0 years
3 - 3 Lacs
Thrissur, Kerala
On-site
Preparing specific food items and meal components at your station. Following directions provided by the head chef. Collaborating with the rest of the culinary team to ensure high-quality food and service. Keeping your area of the kitchen safe and sanitary. Stocktaking and ordering supplies for your station. Improving your food preparation methods based on feedback. Assisting in other areas of the kitchen when required. Job Types: Full-time, Permanent Pay: ₹26,000.00 - ₹30,000.00 per month Education: Diploma (Preferred) Experience: Continental: 6 years (Preferred) Culinary: 6 years (Preferred) Work Location: In person
Posted 3 months ago
4.0 years
2 - 3 Lacs
Thrissur, Kerala
On-site
. Prepare and present dishes in your section according to the kitchen’s standards · Assist the Chef De Partie in the kitchen's daily operations · Ensure all food is stored and prepared hygienically and safely · Follow recipes and presentation standards · Train and mentor junior kitchen staff · Maintain a clean and organized work area · Monitor stock levels and communicate needs to the Chef De Partie · Contribute to menu development by suggesting new dishes and improvements Job Types: Full-time, Permanent Pay: ₹22,000.00 - ₹26,000.00 per month Education: Diploma (Preferred) Experience: Continental: 4 years (Preferred) Culinary: 4 years (Preferred) Work Location: In person
Posted 3 months ago
5.0 years
7 - 8 Lacs
Juhu, Mumbai, Maharashtra
On-site
Job Location: Juhu, Mumbai. Key Responsibilities: Assist the Executive Chef in planning and executing food preparation, creating new menu items and maintaining high standards of taste, presentation and consistency. Lead and mentor kitchen staff, providing training, guidance and performance feedback to ensure smooth operations and skill development. Enforce hygiene, food safety and sanitation standards in accordance with health regulations to maintain a clean and safe kitchen. Liaise with front-of-house staff to ensure timely food service and resolve any kitchen related concerns that may impact customer satisfaction. Monitor stock levels, order supplies and manage kitchen expenses to support ...
Posted 3 months ago
0 years
0 - 0 Lacs
Pattambi, Kerala
On-site
JOB SUMMARY We are looking for friendly, reliable, and customer-focused individuals to join our café team. As a member of the café staff, you will be responsible for providing excellent service to customers, preparing food and beverages, and maintaining a clean and welcoming environment. ⸻ Key Responsibilities: Greet and serve customers in a polite and professional manner Take orders accurately and process payments using the till or POS system Prepare and serve hot and cold beverages (e.g., coffee, tea, smoothies) Assist with basic food preparation (e.g., sandwiches, pastries, snacks) Keep the service and dining areas clean and tidy Restock supplies such as napkins, cups, and condiments Foll...
Posted 3 months ago
2.0 - 6.0 years
0 Lacs
kozhikode, kerala
On-site
As a Room Service Attendant (RSA) within the Nutrition Services department at East Campus Dietary, you play a crucial role in providing exceptional quality and service to patients on the designated inpatient floor at the East Campus Medical Center on Alvarado Road. Your primary responsibility is to serve as the main point of contact for meal services for patients, ensuring all interactions meet the high standards of excellence set by the UCSD Health System. Under general supervision, you will deliver personalized customer service with meticulous attention to detail, ensuring patient food selections and preferences are honored. Your duties include timely delivery of meals, snacks, and beverag...
Posted 3 months ago
0.0 - 4.0 years
0 Lacs
noida, uttar pradesh
On-site
As a Car Wash Attendant at Akal Information Systems Ltd. in Noida, you will be responsible for providing daily car washing and detailing services to customers. Your role will involve ensuring customer satisfaction by delivering high-quality services and maintaining a clean and organized work environment. To excel in this position, you should possess Food Preparation and Food Service skills, along with a good understanding of Food Safety practices. Customer Service skills are essential to interact effectively with clients and deliver a positive experience. Previous experience in Food & Beverage services will be beneficial for this role. Your success in this role will also depend on your excel...
Posted 3 months ago
0 years
2 - 0 Lacs
Chandigarh, Chandigarh
On-site
Need male cook for home veg,nonveg Job Types: Full-time, Part-time, Permanent Pay: From ₹20,000.00 per month Work Location: In person
Posted 3 months ago
0 years
1 - 0 Lacs
Ghaziabad, Uttar Pradesh
On-site
कार्य का सारांश: हम एक अनुभवी और कुशल शुद्ध शाकाहारी कुक की तलाश कर रहे हैं जो दक्षिण भारतीय व्यंजनों में विशेषज्ञता रखते हों। उम्मीदवार को खाना पकाने का जुनून होना चाहिए, स्वच्छता का ध्यान रखना चाहिए, और इडली, डोसा, वड़ा, सांभर, उपमा, रसम, चावल व सब्ज़ी आदि जैसे पारंपरिक दक्षिण भारतीय शाकाहारी भोजन बनाने में दक्ष होना चाहिए। मुख्य जिम्मेदारियाँ: विभिन्न प्रकार के दक्षिण भारतीय शाकाहारी व्यंजन बनाना और परोसना। दैनिक मेनू की योजना बनाना और समय पर भोजन तैयार करना। हर डिश की गुणवत्ता, स्वाद और प्रस्तुति बनाए रखना। रसोई की साफ-सफाई और स्वच्छता का पूरा ध्यान रखना। सब्ज़ी और अन्य सामग्री की सूची बनाना और उसकी उपलब्धता सुनिश्चित करना। रसोई उपकरणों की देखभाल और समय पर सफाई करना। विशेष डाइट आवश्यकताओ...
Posted 3 months ago
3.0 years
2 - 2 Lacs
Indore, Madhya Pradesh
On-site
Job Title: Pav Bhaji Chef Location: Indore Job Type: [Full-time] Experience: Minimum 1–3 years in Indian food preparation Salary: 18k - 22k Job Summary: We are looking for a skilled Pav Bhaji Chef who can prepare authentic and flavorful Pav Bhaji using traditional methods. The ideal candidate should be passionate about street food, maintain consistency in taste, and be efficient in a high-volume environment. Key Responsibilities: Prepare and cook Pav Bhaji with authentic taste and hygiene standards. Manage preparation of bhaji masala, butter pav, and accompaniments like chopped onions, lemon, and chutneys. Maintain consistent quality, texture, and flavor in every serving. Ensure the freshnes...
Posted 3 months ago
0 years
1 - 1 Lacs
Mohali, Punjab
On-site
Posted 3 months ago
0 years
1 - 2 Lacs
Bettiah, Bihar
On-site
Job Summary: The Chinese Cook is responsible for preparing authentic Chinese dishes including starters, gravies, noodles, rice items, and dim sums while maintaining high standards of hygiene, food quality, and kitchen efficiency. Key Responsibilities: Prepare and cook a variety of Chinese dishes including stir-fries, fried rice, noodles, soups, sauces, and starters. Ensure the use of authentic Chinese ingredients, spices, and cooking techniques. Manage mise en place (preparation) before service begins. Maintain cleanliness and hygiene in the kitchen at all times. Monitor food stock and report shortages to the kitchen supervisor. Coordinate with service staff for timely delivery of food. Ensu...
Posted 3 months ago
0 years
1 - 2 Lacs
Sonarpur, West Bengal
On-site
Urgent opening for South Indian Chef- Sonarpur 4 w/o available ,extra pay if not taken 12 Hrs. duty Accommodation available Dosa, Uttapam,vada,dahi vada etc to be made Job Types: Full-time, Permanent Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Paid sick time Paid time off Provident Fund Work Location: In person
Posted 3 months ago
0 years
0 - 0 Lacs
Dispur, Guwahati, Assam
On-site
Need cook for Thali and Indian food maker Job Type: Permanent Pay: ₹8,086.00 - ₹30,627.79 per month Work Location: In person
Posted 3 months ago
0 years
1 - 0 Lacs
Alibag, Maharashtra
On-site
Posted 3 months ago
3.0 years
3 - 4 Lacs
Bengaluru, Karnataka
On-site
Job Summary We are looking for a dedicated and skilled Cook to prepare delicious meals according to our menu. The ideal candidate will be able to follow instructions in cooking and delivering well-prepared dishes. They must be competent in moving around the kitchen and adept at multi-tasking. Experience in using various ingredients and cooking techniques is also important. Key Responsibilities Prepare and cook complete meals or individual dishes and foods. Follow recipes, portion controls, and presentation specifications as set by the restaurant. Maintain a clean and organized kitchen area. Ensure all food and other items are stored properly and check the quality of ingredients. Handle kitch...
Posted 3 months ago
0 years
3 - 0 Lacs
Sarjapura, Bengaluru, Karnataka
On-site
Need a good south Indian Chef who can cook for internation school children of total 300 students Job Type: Full-time Pay: ₹30,000.00 - ₹42,204.04 per month Work Location: In person Expected Start Date: 01/08/2025
Posted 3 months ago
0 years
1 - 1 Lacs
Belgaum, Karnataka
On-site
Key Responsibilities: Barista Duties: Prepare and serve coffee, tea, and other beverages in accordance with café standards. Operate coffee machines, grinders, and other equipment with care. Maintain cleanliness and hygiene of the coffee station at all times. Stay informed about menu items and suggest options to customers. Monitor inventory of coffee, milk, syrups, and related supplies. Cashier Duties: Greet customers warmly and process orders accurately at the counter. Handle cash, credit/debit card, and UPI transactions using the POS system. Provide correct bills and manage receipts for every transaction. Maintain the cash register balance and report any discrepancies. General Café Responsi...
Posted 3 months ago
0 years
1 - 0 Lacs
Kottivakkam, Chennai, Tamil Nadu
On-site
Posted 3 months ago
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