Job Summary : The Restaurant Steward will play a key role in ensuring smooth restaurant operations by combining responsibilities of table service, food running, and basic cleaning. This role be part of a dynamic team that delivers authentic South Indian hospitality with efficiency, hygiene, and a warm smile. Key Responsibilities: Cleaning : Maintain cleanliness in the dining and service area before , during and after operation ,assist with clearing tables , resetting the cutleries and organising the pantry area and follow food and safety. Guest Service & Table Handling : Greet and assist guests in a warm, friendly manner. Present menus, explain specials, and take accurate food and beverage orders. Serve food and drinks with proper etiquette and timing. Upsell dishes and promote daily offers or signature South Indian items. Address guest needs and ensure complete dining satisfaction. Food Running & Coordination: Collect and deliver food orders from the kitchen to tables promptly. Announce dishes if needed and ensure correct placement at each table. Communicate delays or special requests between the kitchen and service team. Refill water, chutneys, and accompaniments during service. Cleaning & Setup : Maintain cleanliness of dining and service areas before, during, and after operations. Assist with clearing tables, resetting cutlery, and organizing pantry areas. Follow hygiene and food safety standards (FSSAI). Requirements: Minimum 6 months to 1 year experience in F&B preferred; freshers welcome. Basic communication skills in English/Hindi/regional language. Flexibility to handle multiple roles and work in a fast-paced environment. Clean, well-groomed, and team-oriented attitude. Willing to work shifts, weekends, and holidays. Preferred Qualities: Enthusiastic about South Indian cuisine and customer service. Physically active and alert during peak hours. Quick learner with multitasking ability. Polite, punctual, and respectful to team and guests Job Type: Full-time Pay: ₹15,000.00 - ₹20,000.00 per month Benefits: Food provided Health insurance Paid sick time Paid time off Provident Fund Schedule: Day shift Supplemental Pay: Overtime pay Performance bonus Yearly bonus Application Question(s): Can you join by July 2025 ? Location: Mumbai, Maharashtra (Preferred) Work Location: In person Expected Start Date: 01/07/2025

The Outlet Manager oversees daily restaurant operations, ensuring sanitation standards and peak performance during busy periods. They manage budgets, resolve customer issues, and supervise staff. This role involves maintaining vendor relations, implementing improvements, and ensuring compliance with policies. Effective communication, problem-solving, and leadership skills are essential. Communication: Excellent verbal and written communication skills for interacting with internal teams, customers, and vendors. Customer Service: Strong customer orientation to prioritize guest satisfaction and resolve hospitality issues promptly. Stress Management: Ability to handle high workloads and diverse scenarios with resilience. Time Management: Organizational skills to prioritize tasks effectively and multitask in a fast-paced environment. Teamwork: Capacity to collaborate with and support the team, including willingness to work overtime and flexible shifts. Problem-Solving: Innovative thinking to approach challenges from different angles and find timely solutions. Emotional Intelligence: Cultural sensitivity and understanding of human behavior to foster positive relationships with colleagues and customers. Leadership: Ability to supervise and motivate staff, mediate employee grievances, and maintain a cohesive team environment. Financial Management: Skills in budget planning, cost control, and cash management to maximize profitability. Adaptability: Flexibility to adapt to changing circumstances and implement improvements to meet organizational goals. Job Type: Full-time Pay: ₹20,000.00 - ₹25,000.00 per month Benefits: Health insurance Paid sick time Provident Fund Schedule: Day shift Supplemental Pay: Overtime pay Performance bonus Ability to commute/relocate: Dombivali, Thane, Maharashtra: Reliably commute or planning to relocate before starting work (Preferred) Experience: total work: 1 year (Preferred) Location: Dombivali, Thane, Maharashtra (Preferred) Willingness to travel: 25% (Preferred) Work Location: In person