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1 years

1 - 2 Lacs

Posted:1 day ago| Platform: SimplyHired logo

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Work Mode

On-site

Job Type

Full Time

Job Description

Job Summary: The Restaurant Steward will play a key role in ensuring smooth restaurant operations by combining responsibilities of table service, food running, and basic cleaning. This role be part of a dynamic team that delivers authentic South Indian hospitality with efficiency, hygiene, and a warm smile.

Key Responsibilities:

Cleaning : Maintain cleanliness in the dining and service area before , during and after operation ,assist with clearing tables , resetting the cutleries and organising the pantry area and follow food and safety.

Guest Service & Table Handling: Greet and assist guests in a warm, friendly manner. Present menus, explain specials, and take accurate food and beverage orders. Serve food and drinks with proper etiquette and timing. Upsell dishes and promote daily offers or signature South Indian items. Address guest needs and ensure complete dining satisfaction.

Food Running & Coordination: Collect and deliver food orders from the kitchen to tables promptly. Announce dishes if needed and ensure correct placement at each table. Communicate delays or special requests between the kitchen and service team. Refill water, chutneys, and accompaniments during service.

Cleaning & Setup : Maintain cleanliness of dining and service areas before, during, and after operations. Assist with clearing tables, resetting cutlery, and organizing pantry areas. Follow hygiene and food safety standards (FSSAI).

Requirements:

Minimum 6 months to 1 year experience in F&B preferred; freshers welcome.

Basic communication skills in English/Hindi/regional language.

Flexibility to handle multiple roles and work in a fast-paced environment.

Clean, well-groomed, and team-oriented attitude.

Willing to work shifts, weekends, and holidays.

Preferred Qualities:

Enthusiastic about South Indian cuisine and customer service.

Physically active and alert during peak hours.

Quick learner with multitasking ability.

Polite, punctual, and respectful to team and guests

Job Type: Full-time

Pay: ₹15,000.00 - ₹20,000.00 per month

Benefits:

  • Food provided
  • Health insurance
  • Paid sick time
  • Paid time off
  • Provident Fund

Schedule:

  • Day shift

Supplemental Pay:

  • Overtime pay
  • Performance bonus
  • Yearly bonus

Application Question(s):

  • Can you join by July 2025 ?

Location:

  • Mumbai, Maharashtra (Preferred)

Work Location: In person

Expected Start Date: 25/07/2025

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