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Food and Beverage Manager

2 years

1 Lacs

Posted:1 day ago| Platform: GlassDoor logo

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Skills Required

Work Mode

On-site

Job Type

Full Time

Job Description

As F&B Manager, you will oversee daily restaurant operations and supervise the F&B team to ensure smooth guest service. Roles & Responsibilities: Manage F&B staff and assign shifts Monitor service standards and guest satisfaction Liaise with kitchen and front office teams Maintain cleanliness and organize dining service Requirements: 2+ years of F&B supervisory experience Strong interpersonal and team management skills Working knowledge of POS systems and hotel operations Job Type: Full-time Pay: ₹14,000.00 - ₹15,000.00 per month Schedule: Day shift Morning shift Supplemental Pay: Performance bonus Yearly bonus Work Location: In person

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