ABOUT NIRVANA GRAND HOTEL & RESORT, Bodhgaya Nirvana Grand Hotel & Resort stands as one of the finest accommodations in Bodh Gaya, offering a perfect blend of luxury and comfort for travellers and visitors alike. Nestled in serene surroundings, this resort provides a peaceful retreat that is both welcoming and rejuvenating. The property boasts a stunning swimming pool, inviting guests to unwind under the sun or take a refreshing dip. Adjacent to the pool area, a well-equipped gym allows fitness enthusiasts to maintain their routine, complete with modern exercise equipment and a motivating atmosphere. Role Description This is a full-time on-site role for a Continental Chef at Nirvana Grand Hotel And Resort in Bodh Gaya. The role involves preparing and cooking a wide range of Continental dishes, overseeing kitchen operations, ensuring food quality, and managing kitchen staff. Qualifications Proven experience as a Continental Chef or in a similar role Knowledge of Continental cuisine and culinary techniques Ability to create and execute menu items with creativity and passion Strong leadership and team management skills Excellent time management and organizational abilities Food safety and hygiene certification Strong communication and interpersonal skills Flexibility to work in a fast-paced environment