Fnb manager

Job Description: As the F&B Manager at The Mirana Hotel, a 3-star boutique hotel located in Tinsukia town, Assam, you will play a crucial role in overseeing the food and beverage operations. With the hotel being in operation for 3 years now and boasting facilities such as a 300 pax banquet, a rooftop lounge, bar, restaurant, and 34 rooms, your responsibilities will include managing staff, ensuring customer satisfaction, and maintaining quality standards. Collaborating with the Executive Chef, you will work on food cost management while also focusing on menu planning and development. To excel in this full-time on-site role, you should possess strong Food and Beverage Management skills, demonstrate effective leadership and team management abilities, and exhibit excellent customer service skills. Your expertise in inventory and cost control, along with compliance with health and safety regulations, will be essential in maintaining operational efficiency. Moreover, your Bachelor's degree in Hospitality Management or a related field will provide you with the foundational knowledge to succeed in this dynamic environment. Your effective communication and interpersonal skills will enable you to engage with both customers and team members seamlessly, contributing to the overall success of the F&B operations at The Mirana Hotel.,