F&B Server

As a Kitchen Steward, you will be responsible for maintaining cleanliness and organization in the kitchen and dining areas. Your key responsibilities will include: - Washing and sanitizing dishes, utensils, and kitchen equipment - Assisting with inventory and stock management - Ensuring compliance with hygiene and safety standards - Disposing of waste and maintaining recycling protocols - Supporting kitchen staff with food preparation tasks as needed - Assisting in setting up and breaking down event spaces - Ensuring proper storage and labeling of supplies To qualify for this role, we are looking for candidates with: - Previous experience in a steward or kitchen hand role preferred - Understanding of food safety and hygiene practices - Ability to work in a fast-paced environment - Strong organizational skills - Attention to detail - Flexibility to work various shifts, including weekends and holidays - Good communication skills - Physical stamina and the ability to lift heavy objects In addition to the above responsibilities and qualifications, the company provides benefits such as cell phone reimbursement, food, and Provident Fund. The work location is in person. Skills required for this role include: - Sanitation - Teamwork - Time Management - Attention to Detail - Basic Food Preparation - Inventory Management - Waste Disposal - Safety Compliance,