Posted:1 day ago|
Platform:
On-site
Full Time
Experienced and innovative Executive Chef with a proven track record of leading kitchen operations, developing creative menus, managing food and labor costs, and ensuring exceptional quality and consistency. Skilled in team leadership, vendor relations, and upholding the highest standards of food safety and hygiene.
Job Type: Full-time
Pay: ₹40,000.00 - ₹65,000.00 per month
Benefits:
Work Location: In person
Unfilltered
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