Posted:23 hours ago|
Platform:
On-site
Full Time
This is a full-time on-site role located in New Delhi for an Executive Chef at Sea Vitals LLP. The Executive Chef will be responsible for overseeing the culinary operations of the company, managing the menu development and food production, ensuring high-quality standards, and providing culinary expertise and guidance to the team. This role requires strong leadership skills, creativity, and a deep understanding of culinary techniques and trends.
Qualifications
Job Types: Full-time, Permanent
Pay: ₹75,000.00 - ₹125,000.00 per month
Benefits:
Education:
Experience:
Location:
Work Location: In person
Sea Vitals LLP
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