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Responsibilities: Lead new product innovation from ideation to launch Collaborate with cross-functional teams on formulations and prototypes Manage R&D budget and resources effectively

Roles and Responsibilities Manage sales performance by achieving monthly targets, identifying new business opportunities, and expanding existing customer relationships. Develop and execute strategic plans to increase market share through effective distribution management. Collaborate with cross-functional teams to launch new products, promotions, and campaigns that drive revenue growth. Analyze market trends, competitor activity, and customer needs to inform sales strategy decisions. Ensure timely delivery of high-quality snack food products to customers while maintaining excellent customer service standards.

We are looking for a skilled Bakery and Pastry professional with 1 to 5 years of experience to join our team. The ideal candidate will have a strong background in pastry-making and bakery operations. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Prepare high-quality pastries, bread, and desserts according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and ideas to enhance the menu's appeal. Ensure all food products meet quality and freshne...

We are looking for a skilled Bakery and Pastry professional with 1 to 5 years of experience to join our team. The ideal candidate will have a strong background in pastry-making and bakery operations. Roles and Responsibility Assist the head chef in planning and preparing menus for special events and functions. Prepare high-quality pastries, bread, and desserts according to recipes and presentation standards. Maintain a clean and organized kitchen environment, adhering to health and safety regulations. Collaborate with other chefs and kitchen staff to ensure seamless service delivery. Develop new recipes and ideas to enhance the menu's appeal. Ensure all food products meet quality and freshne...

Roles and Responsibility Assist in preparing high-quality bread and pastries for various events and functions. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Collaborate with other chefs to create innovative and delicious menu items. Develop and implement new recipes and techniques to enhance the bakery's offerings. Provide exceptional customer service, responding to customer inquiries and resolving issues professionally. Participate in inventory management, ensuring adequate supplies of ingredients and equipment. Job Requirements Proven experience as a Commi-III in a bakery or pastry shop setting. Strong knowledge of dough mixing, kneading, and ...

Role & responsibilities To forecast and document the raw material requirement from stores for the duration of one week To conduct the briefing of Commis and Trainees at the commencement of the shift and also at the end of the shift To ensure that the work stations are properly equipped at the commencement of shift To ensure that the daily and weekly procedures as per SOPs are followed regarding temperature check, food labeling check, storage check, equipment malfunctioning etc To report to DCDP & CDP regarding any malfunctioning of equipment, breakage, leakage, rusting etc in any of the production utensils, pans, trays etc To reconcile and prepare the report of raw material consumption, fini...

Key responsibilities Food preparation and baking: Assist in preparing high-quality breads, pastries, cakes, and other baked goods by measuring and mixing ingredients according to recipes. Equipment operation: Safely operate kitchen and baking equipment, such as ovens, mixers, and proofers. Quality control: Ensure all products meet taste, appearance, and quality standards before service. Kitchen hygiene and safety: Maintain a clean and sanitary work area, equipment, and utensils. Follow all food safety and hygiene protocols, including personal hygiene procedures. Inventory management: Monitor ingredients and supplies, assist with stock rotation, and inform senior staff about shortages to mini...

We are looking for a skilled Bakery (Commi-I) to join our team at Fortune Park Dahej, with 3-5 years of experience in the hospitality industry. Roles and Responsibility Assist in preparing high-quality bread and pastries for guests. Maintain a clean and organized bakery area, adhering to health and safety standards. Collaborate with other kitchen staff to ensure seamless service delivery. Develop new recipes and menus to enhance the bakery's offerings. Provide exceptional customer service, responding to guest inquiries and resolving issues promptly. Participate in inventory management, ensuring adequate stock levels and minimizing waste. Job Requirements Proven experience as a Commi-I in a b...

We are looking for a skilled Bakery professional with 1-3 years of experience to join our team at Hotel Centre Point. The ideal candidate will have a strong background in bakery operations and be able to work efficiently in a fast-paced environment. Roles and Responsibility Manage and maintain high-quality bakery products, including bread, pastries, and desserts. Assist in planning and preparing special menus and promotions. Ensure compliance with health and safety regulations and maintain a clean kitchen environment. Collaborate with other departments to ensure seamless service delivery. Maintain inventory of ingredients and supplies, and order replacements as needed. Develop new recipes an...

HQ: Krishnanagar, Ranaghat,Jaynagar / Mazilpur, Sonarpur / Rajpur / Subashgram, Baruipur / Champahati, Aamtala / Bakrahat / Bawali,Ghatal, Mednapore town, Egra, Kontai, Rishra / Serampore / Sheoraphuli, Ranigunj / Kalna Required Candidate profile Minimum 2 + years in FMCG channel sales. Local candidate is must. Prior experiences in detergent sales will be an added advantage. Off roll candidates are well come. Perks and benefits up to 25K in-hand + TA + Incentives

As a Bakery Chef & Confectionery Chef at Lick Sip Dip Gourmet Catering, your primary responsibility is to create a variety of baked goods such as bread, cookies, and other confectioneries. You will be based in Dwarka and play a crucial role in maintaining high standards of food quality and presentation. Your creativity in recipe development and attention to detail are essential for delivering exceptional culinary experiences to clients. Additionally, you are expected to ensure that the kitchen meets safety and cleanliness standards at all times. - Baking various types of bread, cookies, and confectioneries - Experimenting with new recipes to enhance menu offerings - Ensuring high standards o...

Zonal Sales Manager HQ – Bangalore / Chennai Area Handling – Karnataka( Exp Must), Ap, Telangana, TN, Kerala Team – 10 ASM, 36 SO Turnover – More than 10cr per month Strategy Planning Business Devpt New Market Devpt Channel Mgt Marketing Team Mgt Required Candidate profile Age - upto 45yrs Currently RSM or Asst RSM Must have worked in Karnataka Must have handled at least 3 states 10-15 yrs of Food exp is must Must be from GT Channel Sameer Career Stars 9890667853

Responsibilities: * Ensure quality control through taste testing and visual inspection * Maintain cleanliness and organization of bakery area * Prepare baked goods according to recipes using ingredients provided Annual bonus Food allowance

Fmcg Industry is Hiring R& D Manager : Mahasamund , Raipur (C.g) Pls share your updated cv seema@ontimeglobal.in Work Location : Mahasamund , Raipur (C.g) Male Candidates Preferred MSc in Food Chemistry or Food Technology/ Biochemistry or Relevant Degree Exp :5 +Yrs Develop and optimize strategic products for multiple applications Develop and implement new research programs and protocols into the company or organization and oversee the development of new products Provide technical expertise for products in development, new or improvement of existing Planning, execution and evaluation of projects while maintaining food safety and regulatory requirements. Overseeing the entire development proc...

Responsibilities: * Follow safety protocols at all times * Assist with bread production during peak hours * Maintain cleanliness of work area * Prepare baked goods according to recipes

We’re growing fast and looking for talented, passionate Bakery Chefs to join our team at our modern Bakery Plant in Ambala, Haryana.

We are looking for a highly skilled and motivated Commi I Bakery to join our team. The ideal candidate will have a strong background in hospitality and be able to work well under pressure. Roles and Responsibility Assist the bakery chef in preparing high-quality bread and pastries. Maintain a clean and organized kitchen environment, adhering to health and safety standards. Develop new recipes and menus to keep up with current culinary trends. Collaborate with other chefs to ensure seamless service delivery. Monitor inventory levels and order supplies as needed. Ensure all food is prepared and presented to the highest standard. Job Requirements Proven experience in a bakery or pastry shop, pr...

Role & responsibilities Proficiency in preparing Fondant Cakes, Cakes, Pastries, Desserts. Skilled in making artisan breads, puffs. Good communication skills, basic computer knowledge, thorough knowledge of indent and pilferage. Should be committed to drive the department. Preferred candidate profile Should preferably be a Graduate/ Diploma holder in Food Production/Catering Technology with vast hands-on experience in 3/5 star hotels or reputed restaurants. Should be willing to innovate & experiment with ingredients and possess good communication & time management skills. Multitasking ability would be advantageous. Aspiring Chefs will have to demonstrate their culinary skills practically in ...

Identify and convert new business opportunities via field visits, cold calls, and networking. Promote and sell ice cream products to retailers, supermarkets, and potential partners. Build and maintain strong customer relationships Required Candidate profile Maintain accurate logs of leads, client meetings, and daily sales activities. Collaborate with the marketing team for campaign strategy Contact me on WhatsApp: 7207161679 (only share resume) dont call

Identify and convert new business opportunities via field visits, cold calls, and networking. Promote and sell ice cream products to retailers, supermarkets, and potential partners. Build and maintain strong customer relationships Required Candidate profile Maintain accurate logs of leads, client meetings, and daily sales activities. Collaborate with the marketing team for campaign strategy Contact me on WhatsApp: 7207161679 (only share resume) dont call

Company Description Reve Grand Services LLP, established in 2011, is a diversified business firm with multiple ventures. One of our flagship divisions operates a well-established corporate meals catering business, trusted by leading companies for its quality and service. We are now embarking on an exciting new journey with Soul Crumb, our premium-yet-accessible bakery brand designed for urban consumers. Soul Crumb will offer artisanal cakes and bakery items, focusing on warmth, artistry, and excellence. Our goal is to bridge the gap between top-end bakeries and everyday premium indulgence. Role Description This is a full-time on-site role for a Cake Decorator, located in Gurugram. The Cake D...

Responsibilities: Manage inventory & order supplies Ensure food safety protocols followed Collaborate with kitchen team on menu planning Oversee bakery production Train & supervise pastry staff

Responsibilities: * Ensure quality control standards met * Collaborate with chocolate production team on new recipes * Develop chocolate confections using cocoa & cookies * Prepare chocolate desserts for customers Provident fund

Performing RETAIL MARKETING of SPICES in BATHINDA (RURAL ONLY) and achieving targets Performing RETAIL SALES ,ORDER GENERATION & TIMELY DELIVERY Identify NEW RETAILERS as in to increase market penetration ,visibility & rolling out trade schemes Sales incentives Performance bonus Mobile bill reimbursements Travel allowance

As a Security Architect Integrator in Mumbai, India, you will have the following responsibilities: - Lead SecArch deep dives with the requestor of the assessment - Conduct assessment and provide technology risk/requirements to the requestor. Areas covered: - AAA (Authentication, Authorization, Auditing) - Application Security (Session Security, Vulnerability/Pen Testing items, Input Validation) - Secure data transport and storage - Periodically review security reference architecture (security blueprints) and conduct updates/enhancements - Participate in various Operational and Technology Risk governance processes - Assist in identifying new areas and opportunities of technology investment fo...