Posted:3 months ago|
Platform:
On-site
Internship
Toyo Kombucha was founded by Akul and Vidit, two college friends passionate about sharing the benefits of kombucha with the people of India. Their journey began with unique encounters with the tea in London and Australia, respectively. With a vision to offer a sustainable kombucha brand in India, they focused on creating a zero-sugar beverage accessible to all. Today, Toyo Kombucha inspires healthier lifestyles, bringing a fizzy glass of good bacteria to homes across India.
This is an internship role for a Content Creator Intern. The Content Creator Intern will be responsible for developing and managing creative content for various platforms, including social media, websites, and marketing materials. Daily tasks will include conducting research, writing and editing content, creating visual assets, and collaborating with the marketing team to execute content strategies. This is an on-site role located in Central Delhi.
Toyo Kombucha
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