Commis 1 Chef

Job Description: Commis I (Kitchen)

Job Title: Commis 1 Chef

Department: Kitchen

Location: SkyGrove Cafe, Ernakulam (Kaloor Kadavanthra Road)

About Us:

SkyGrove Cafe is one of the highest-rated cafe in Ernakulam, celebrated for our innovative continental menu and exceptional customer service. In a short span of time, we have become a local favorite, offering a delightful range of international flavors in a warm and inviting atmosphere. We are seeking a talented and passionate Commis Chef to join our dynamic kitchen team and contribute to our continued success.

Job Overview:

Commis I is responsible for handling more advanced kitchen tasks, assisting in food preparation, and ensuring the smooth operation of their assigned section. This role requires a good understanding of basic cooking techniques and kitchen operations. The Commis I works closely with the Chef de Partie and other kitchen staff to maintain high food quality and hygiene standards.

Prepare ingredients and cook dishes according to the chef's instructions. Assist the Chef de Partie in managing the kitchen station efficiently. Follow recipes and standard operating procedures to ensure consistency in food quality. Monitor food stock levels and assist with inventory management. Maintain a clean and organized workstation, ensuring hygiene and safety protocols are followed. Train and mentor junior kitchen staff, including Commis II and III. Ensure that food is stored properly and minimize waste. Assist in plating and presentation of dishes as per restaurant standards. Work in coordination with other kitchen staff to ensure timely service. Adhere to all food safety regulations and kitchen guidelines.

Skills & Qualifications:

Strong knowledge of basic and intermediate cooking techniques. Ability to multitask and work efficiently under pressure. Excellent knife skills and understanding of kitchen equipment. Good organizational and teamwork skills. Attention to detail and a passion for cooking.

Education & Experience

Diploma or certification in Culinary Arts (preferred). Minimum 2-3 years of experience in a professional kitchen. Prior experience as a Commis II or equivalent roll in a fast-paced kitchen environment with exposure to heat, steam, and cooking equipment.

Work Schedule:

Shift-based work, including weekends and holidays.

What We Offer:

• Competitive salary with opportunities for growth and development.
• Exposure to a diverse and exciting continental menu with room for creativity and innovation.
• A supportive and energetic work environment within Ernakulam’s top-rated cafe.
• Training and mentorship from experienced chefs to further hone your culinary skills.

How to Apply:

If you’re passionate about food and want to be part of a rapidly growing, renowned cafe, we’d love to hear from you! Please send your resume and a brief cover letter to info@skygrovecafe.com.

Job Type: Full-time

Pay: ₹25,000.00 per month

Ability to commute/relocate:

• Ernakulam, Kerala: Reliably commute or planning to relocate before starting work (Required)

Experience:

• total work: 1 year (Required)

Work Location: In person