Chinese chef

Job Title: Chinese Chef

Location: WAYANAD,KERALA

Industry: RESTAURANT

Job Description:

We are looking for a skilled and experienced Chinese Chef to join our kitchen team. The ideal candidate should have strong knowledge of authentic Chinese cuisine, including Indo-Chinese dishes, and be able to maintain high standards of taste, hygiene, and presentation.

Key Responsibilities:

• Prepare and cook Chinese and Indo-Chinese dishes as per restaurant standards
• Plan and develop menus in coordination with the Head Chef/Management
• Ensure food quality, taste, portion control, and presentation
• Maintain cleanliness and hygiene in the kitchen as per FSSAI standards
• Monitor food stock, control wastage, and assist in inventory management
• Train and guide junior kitchen staff when required
• Ensure timely preparation and service during peak hours
• Follow safety and hygiene procedures at all times

Requirements & Qualifications:

• Proven experience as a Chinese Chef in a hotel or restaurant
• Good knowledge of Chinese and Indo-Chinese cuisine
• Ability to work in a fast-paced kitchen environment
• Strong understanding of food safety and hygiene practices
• Team player with good communication skills
• Willingness to work flexible shifts

Experience:

• Minimum 2–5 years of relevant experience preferred

Salary & Benefits

• Food and accommodation
• Other benefits as per company policy

How to Apply:

Interested candidates can apply through Indeed or contact [7306533733].

Job Types: Full-time, Permanent

Pay: ₹16,961.70 - ₹42,588.85 per month

Work Location: In person