Chef

Job Summary: We are seeking a skilled and passionate Chef to join our team. The Chef will be responsible for preparing high-quality meals, designing menus, ensuring food safety standards, and managing kitchen operations. The ideal candidate should have experience in a fast-paced kitchen environment, creativity in culinary techniques, and strong leadership skills. Key Responsibilities: • Prepare and cook high-quality dishes following the menu and company standards. • Develop and update menus based on seasonal ingredients and customer preferences. • Ensure food presentation, portioning, and garnishing meet quality standards. • Maintain inventory, order ingredients, and reduce food waste. • Oversee food safety and hygiene standards in compliance with health regulations. • Supervise and train kitchen staff, ensuring efficient workflow. • Manage kitchen budgeting, including cost control and pricing strategies. • Handle special dietary requests and customize meals accordingly. If you are passionate about cooking and want to be part of a dedicated team, apply now!