Chef consultant

Job Description

Company Description Dattatray Consultancy is a dynamic addition to the hospitality industry, bringing over 8 years of experience and expertise. Our team combines deep industry knowledge with a cultured instinct to deliver bespoke consulting solutions. We specialize in concept development, menu planning, kitchen design, and staff training. With a steadfast commitment to quality at every step, we aim to create exceptional dining experiences and drive the success of your venture. Let's turn your vision into reality with Dattatray Consultancy. Role Description This is a full-time on-site role located in Hyderabad for a Chef Consultant. The Chef Consultant will be responsible for developing and planning menus, designing kitchen layouts, training kitchen staff, and ensuring the highest quality standards are met. Additional responsibilities include sourcing ingredients, overseeing kitchen operations, and collaborating with clients to create customized dining experiences. Qualifications Menu development, recipe creation, and kitchen design Training and mentoring kitchen staff Knowledge of ingredient sourcing and kitchen operations Excellent communication and client collaboration skills Strong leadership and organizational skills Minimum of 5 years of experience in a similar role Degree or certification in Culinary Arts or a related field Show more Show less