Barista

We’re looking for a skilled Barista who understands coffee as a craft and service as an experience. This role goes beyond making beverages, you’ll help shape the café’s mood, consistency, and customer connection.

Key Responsibilities

Coffee & Beverage Preparation

• Prepare espresso-based drinks, cold brews, and house specials with consistency
• Dial in espresso daily (grind size, extraction, milk texture)
• Maintain beverage quality during peak hours
• Customer Experience

Engage warmly with guests; explain menu items when required

• Handle orders calmly during rush hours
• Maintain cleanliness and hygiene at the bar counter
• Machine & Inventory Care

Operate and maintain espresso machines, grinders, and brewing equipment

• Perform daily cleaning and basic troubleshooting
• Monitor coffee beans, milk, syrups, and bar supplies
• Team & Operations

Coordinate with kitchen and service staff

• Follow opening and closing SOPs
• Support training of junior baristas if required

Requirements

• Minimum 3 years of hands-on barista experience
• Strong understanding of espresso extraction & milk texturing
• Experience working with commercial espresso machines
• Calm under pressure; detail-oriented
• Willingness to work weekends & holidays
• Passion for coffee and hospitality

(Latte art is a plus, not a deal-breaker)

What We Offer



• Competitive salary
• Accommodation & meals provided (if staying on property)
• Growth into Lead Barista / Beverage Head role
• Creative freedom for seasonal or signature drinks