Bar Supervisor

We are looking for a dedicated and experienced Bar Supervisor to join our team. The ideal candidate will have a passion for the hospitality industry and a strong background in bar management. As a Bar Supervisor, you will be responsible for overseeing the daily operations of the bar, ensuring that all customers receive exceptional service, and maintaining a high standard of cleanliness and organization. You will also be responsible for managing staff, inventory, and financial transactions.

Responsibilities

• Oversee daily bar operations.
• Ensure exceptional customer service.
• Manage and train bar staff.
• Maintain inventory and order supplies.
• Handle financial transactions and cash management.
• Develop and implement bar policies and procedures.
• Ensure compliance with health and safety regulations.
• Create staff schedules and manage shifts.
• Monitor and maintain cleanliness and organization of the bar.
• Address customer complaints and resolve issues.
• Coordinate with other departments for special events.
• Conduct regular staff meetings and training sessions.
• Monitor bar performance and implement improvements.
• Ensure proper maintenance of bar equipment.
• Develop and maintain positive relationships with suppliers.
• Promote a positive and welcoming atmosphere.
• Assist in marketing and promotional activities.
• Prepare reports on bar performance and sales.
• Ensure accurate record-keeping and documentation.
• Stay updated on industry trends and best practices.

Requirements

• Proven experience as a Bar Supervisor or similar role.
• Strong knowledge of bar management and operations.
• Excellent leadership and interpersonal skills.
• Ability to work in a fast-paced environment.
• Strong organizational and multitasking abilities.
• Excellent communication and customer service skills.
• Knowledge of health and safety regulations.
• Ability to manage inventory and financial transactions.
• Proficiency in using bar management software.
• Ability to train and mentor staff.
• Flexibility to work evenings, weekends, and holidays.
• Strong problem-solving skills.
• Attention to detail and high standards of cleanliness.
• Ability to handle customer complaints and resolve issues.
• Positive attitude and team-oriented mindset.
• Ability to create and maintain staff schedules.
• Experience in marketing and promotional activities.
• Knowledge of various beverages and mixology.
• Ability to develop and implement policies and procedures.
• Strong analytical and reporting skills.

Job Type: Full-time

Pay: ₹29,000.00 - ₹30,000.00 per month

Experience:

• total work: 1 year (Preferred)

Work Location: In person