Assistant Food Beverage Manager

As an Assistant F&B Manager at our unique heritage property in Jaipur, you will have the opportunity to lead our award-winning restaurant and bar operation. You will play a crucial role in ensuring the highest standards of quality and guest satisfaction, while also fostering a positive and high-performing work environment for our F&B team. Key Responsibilities: - Oversee the daily operations of the restaurant and bar, maintaining the highest standards of quality and service - Lead, mentor, and motivate the F&B team to ensure a positive work environment and exceptional guest experience - Manage guest feedback and ensure a memorable dining experience that reflects our heritage and quality - Take ownership of the outlet's financial success through budget planning, cost control, and P&L accountability - Maintain strict control over inventory, procurement, and hygiene standards - Utilize excellent communication skills to interact effectively with guests, team members, and senior management What We Are Looking For: - Proven professional experience in F&B management, preferably in a high-quality restaurant, bar, or unique property setting - A degree or diploma in Hotel Management is highly preferred - Demonstrated ability to manage a team, plan budgets, understand P&L statements, and communicate effectively - A hands-on leader with a strong passion for service, food, and beverage quality, and a flair for heritage hospitality If you are passionate about hospitality, have a track record of excellence in F&B management, and are ready to bring your leadership and financial acumen to our unique heritage property in Jaipur, we invite you to apply. Salary: 45,000 - 55,000 per month (depending on experience and qualifications). As an Assistant F&B Manager at our unique heritage property in Jaipur, you will have the opportunity to lead our award-winning restaurant and bar operation. You will play a crucial role in ensuring the highest standards of quality and guest satisfaction, while also fostering a positive and high-performing work environment for our F&B team. Key Responsibilities: - Oversee the daily operations of the restaurant and bar, maintaining the highest standards of quality and service - Lead, mentor, and motivate the F&B team to ensure a positive work environment and exceptional guest experience - Manage guest feedback and ensure a memorable dining experience that reflects our heritage and quality - Take ownership of the outlet's financial success through budget planning, cost control, and P&L accountability - Maintain strict control over inventory, procurement, and hygiene standards - Utilize excellent communication skills to interact effectively with guests, team members, and senior management What We Are Looking For: - Proven professional experience in F&B management, preferably in a high-quality restaurant, bar, or unique property setting - A degree or diploma in Hotel Management is highly preferred - Demonstrated ability to manage a team, plan budgets, understand P&L statements, and communicate effectively - A hands-on leader with a strong passion for service, food, and beverage quality, and a flair for heritage hospitality If you are passionate about hospitality, have a track record of excellence in F&B management, and are ready to bring your leadership and financial acumen to our unique heritage property in Jaipur, we invite you to apply. Salary: 45,000 - 55,000 per month (depending on experience and qualifications).