Hygiene Standards Jobs – Apply to Latest Hygiene Standards Job Vacancies

4.0 - 6.0 years

4 - 6 Lacs

Bengaluru / Bangalore, Karnataka, India

On-site

Foundit logo

Sodexo Food Solutions India Pvt. Ltd. is looking for Operator - Bms to join our dynamic team and embark on a rewarding career journey Responsible for preparing, producing and presenting food as per Sodexo India standards and within budget in accordance with company policy Key Responsibilities Prepare, cook and produce food to the companies standard, with particular emphasis on presentation, hygiene and economy Ensure proper cleanliness of the kitchen equipment and flooring Observe all safety rules and procedures Ensure that equipment and materials are not left in dangerous state Ensure proper grooming and hygiene for self and for all staff under him Assist Manager / Site In-charge / Sous chef / Sr cook in indenting for provisions In addition, any other assignment given occasionally or on a daily basis by the immediate superior or the management

Posted 4 days ago

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Head Bakery Chef Just Glazed

2.0 - 5.0 years

0 Lacs

Noida

Work from Office

As Head Bakery Chef, you will oversee daily production, recipe execution, quality control, and team coordination. Youll be responsible for maintaining product consistency, developing seasonal recipes, and aligning your work with our brand’s premium aesthetic and standards. Key Responsibilities Lead and manage day-to-day baking operations in a cloud kitchen setup Prepare a variety of bakery items (cakes, cookies, breads, desserts, etc.) with consistency Maintain and follow recipe standards and SOPs Innovate and test new recipes aligned with seasonal and brand direction Train and supervise junior bakers or kitchen staff Monitor inventory, manage procurement, and reduce wastage Ensure hygiene, food safety, and FSSAI compliance Coordinate with packaging and delivery teams for timely order dispatch Maintain equipment and workspace cleanliness What Were Looking For 2+ years of hands-on experience in a professional bakery (cloud kitchen experience is a plus) Strong skills in cake decoration, baking techniques, and finishing Ability to manage high-pressure environments and multitask Strong sense of design and presentation Good knowledge of baking equipment and kitchen best practices Organized, clean, and detail-oriented Team player with leadership qualities

Posted 5 days ago

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South Indian Cook Pathfinder Recruiting Company

2.0 - 5.0 years

9 - 9 Lacs

, United Arab Emirates

On-site

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Description We are seeking an experienced South Indian Cook to join our culinary team. The ideal candidate will have a passion for South Indian cuisine and a demonstrated ability to prepare a wide range of traditional dishes. Responsibilities Prepare and cook a variety of South Indian dishes, including dosas, idlis, sambar, rasam, and various chutneys. Ensure food quality and presentation meet the restaurant's standards. Maintain cleanliness and organization in the kitchen area. Assist in menu planning and ingredient sourcing. Manage inventory and order supplies as needed. Adhere to food safety and hygiene standards during food preparation and storage. Skills and Qualifications 2-5 years of experience in South Indian cuisine preparation. Proficient in various cooking techniques specific to South Indian dishes. Strong knowledge of spices and their usage in South Indian cooking. Ability to work in a fast-paced kitchen environment. Excellent time management and multitasking skills. Good communication and teamwork abilities. Knowledge of food safety regulations and practices.

Posted 1 week ago

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